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Bohler N680

Steel Böhler N680 - top stainless steel with nitrogen

Böhler N680 is a high quality stainless steel developed by the Austrian company Böhler. It is one of the modern materials designed specifically for the production of high-performance knives that must withstand the harsh conditions in the kitchen and outdoors.

Key properties of N680 steel:

  • High corrosion resistance - thanks to the addition of nitrogen and chromium, it is also ideal for wet or salty environments.

  • Constant hardness - the steel retains its hardness even after hardening, without the need for extremely high carbon content.

  • Long-lasting sharpness - fine microstructure prevents the formation of coarse carbides and ensures consistent cutting properties.

  • Stability during heat treatment - the use of deep freezing (sub-zero treatment) increases the performance and hardness of the martensitic structure.

  • Easy maintenance - compared to carbon steels, it is easier to maintain and does not require frequent polishing or special care.

The Böhler N680 is often used for knives where a combination of high hardness, a reliable blade and extreme corrosion resistance is required - exactly what you expect from a top kitchen knife.

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3 10 japonský nůž KIYA Kamagata Western Style, Bohler N680 180 mm 1
€165,27

Japanese Kamagata/Santoku chef knife from Western Style Bohler Stainless Steel N680 series. The knife is suitable for cutting, slicing and cleaning meat, fruit, vegetables and...

Code: 3-10
3 9 japonský nůž KIYA Kamagata medium Western Style, Bohler N680 145 mm 1
€145,27

Japanese chef's knife Kamagata/ko-Santoku from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing and cleaning meat, fruit, vegetables and...

Code: 3-9
3 6 nůž KIYA Gyuto Western Style Bohler N680 200mm 1
€180,34

Japanese Chef/Gyuto knife from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing, cleaning and cradling meat, fruit, vegetables and...

Code: 3-6

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