PROFI Vegetable Mandoline – CHIBA Japan, Sengiri Slicekun
Code: CHIBA-04Related products
Product detailed description
Japanese mandoline for even slices and vegetable strips in widths of 1 mm, 2.5 mm and 8 mm.
CHIBA Sengiri Slicekun CHIBA-04 combines classic slicing with fast preparation of uniform vegetable strips. Thanks to three interchangeable julienne comb attachments, you can easily adapt the result for salads, Asian dishes, soups, garnishes and decorative presentation.
The mandoline can handle ingredients up to 120 mm wide and allows the slice thickness to be adjusted up to 3 mm. A safety holder is included to help guide slippery vegetables and shortening pieces of food more safely.
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Slices and three strip widths in one tool
Slicing
Continuously adjustable thickness up to 3 mm for salads, gratins, chips and garnishes.
1 mm strips
Very fine cut for decorations, daikon, cucumber and light Asian side dishes.
2.5 mm strips
Versatile size for salads, vegetable mixes, ramen and quick stir-frying.
8 mm strips
More substantial vegetable sticks for side dishes, wok dishes and heartier salads.
How to choose the right cut
| Setting | Result | Recommended use |
|---|---|---|
| Flat blade | Even slices up to 3 mm | Cucumbers, potatoes, courgettes, onions, cabbage and firmer fruit |
| 1 mm comb | Very fine strips | Fine garnishes, decorations and thin vegetable side dishes |
| 2.5 mm comb | Medium-fine strips | Salads, Asian cuisine, soups and wok dishes |
| 8 mm comb | Wider vegetable strips | Side dishes, vegetable sticks and a more substantial texture in dishes |
Main benefits
- Four result options: classic slices and three strip widths.
- 120 mm working width: suitable even for larger pieces of common vegetables.
- Fast and repeatable preparation: uniform cuts without time-consuming knife work.
- Japanese stainless steel: construction designed for practical kitchen use.
- Safety holder: safer guidance of slippery and smaller pieces of food.
Safety during use
The flat blade and comb attachments are very sharp. Always use the safety holder, keep your fingers away from the cutting path and hold only the safe parts of the attachments when replacing them.
Recommended method of use
- Choose slicing or insert the comb attachment of the desired width.
- For slicing, set the required cutting thickness.
- Place the mandoline on a stable surface or safely rest it against a suitable container.
- Secure the ingredient in the safety holder and guide it smoothly across the blade.
- After use, carefully clean the mandoline and the attachment used, then dry them thoroughly.
Maintenance and replacement slicing blade
Rinse off vegetable residue immediately after use. Clean the blades in the direction of the edge, never against it or with bare fingers. Dry the individual comb attachments after washing and store them separately so that their edges do not come into contact with other kitchen utensils.
A worn flat blade can be replaced with the original product CHIBA-21 slicing blade for Slicekun. Before replacement, make sure that the spare part matches the specific mandoline model.
Technical specifications and contents
| Manufacturer | CHIBA Japan |
|---|---|
| Country of manufacture | Japan |
| Slice thickness | adjustable up to 3 mm |
| Strip widths | 1 mm, 2.5 mm and 8 mm |
| Working surface width | up to 120 mm |
| Working surface length | 330 mm |
| Overall dimensions | 350 × 145 × 28 mm |
| Weight | 450 g |
| Material | Japanese stainless steel |
| Included in the package | 3 interchangeable comb attachments and safety holder |
| Product code | CHIBA-04 |
| EAN | 4963451481018 |
More mandolines and accessories
You can find the complete range in the graters and mandolines category. For help choosing, call us at +420 702 049 048, Mon–Fri 7:30–16:00.
Frequently asked questions
What is the difference between Slicekun CHIBA-03 and Sengiri Slicekun CHIBA-04?
CHIBA-03 is designed primarily for slicing. Sengiri CHIBA-04 additionally includes three comb attachments for strips 1 mm, 2.5 mm and 8 mm wide.
Can the mandoline also prepare classic slices?
Yes, in addition to strips, it also allows slicing with thickness adjustment up to 3 mm.
Which comb attachments are included?
Three interchangeable attachments are included for strip widths of 1 mm, 2.5 mm and 8 mm.
How wide can the ingredients be?
The working surface can handle food up to 120 mm wide.
Is a safety holder included?
Yes, the safety holder is included and should always be used during operation.
Can a replacement slicing blade be purchased?
Yes, the compatible flat CHIBA-21 slicing blade is sold separately.
How is the mandoline cleaned?
After use, rinse it carefully, remove food residue and dry all parts thoroughly. Do not clean the blades against the edge.
Who is Sengiri Slicekun suitable for?
For restaurants, catering, lovers of Asian cuisine and home cooks who want to prepare uniform slices and strips quickly.
Additional parameters
| Category: | graters and mandolins |
|---|---|
| Warranty: | 2 years |
| Weight: | 0.45 kg |
| EAN: | 4963451481018 |
| production: | Japan |
Founded in 1964 in Funabashi, Chiba Prefecture, Japan, CHIBA KOGYOSHO CO., LTD. specializes in manufacturing professional kitchen tools and equipment. Their product line includes industrial slicers, graters and other kitchen tools that are designed to mimic the precision of hand slicing and meet the high standards of professional chefs. Among their notable products is the "Tsumataro", a vegetable slicing device that allows techniques such as katsuramuki (thin slicing) and amikiri (net slicing).
Another innovative product is the "Peel S", a machine designed for the katsuramuki technique, which, thanks to a special blade shift mechanism, ensures a shiny and smooth cutting surface comparable to the results achieved with a sharp knife.
CHIBA KOGYOSHO emphasizes the quality and functionality of its products, making them popular among professional chefs worldwide. Their commitment to continuous improvement and innovation allows them to provide tools that enhance the efficiency and aesthetics of culinary preparations.