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Knives from Kanetsune Seki (JAPAN)

Kanetsune Seki is a renowned Japanese company specializing in the production of high quality kitchen knives and cutting tools. It is located in the city of Seki in Gifu Prefecture, which is famous for its more than 800 years of tradition in sword and knife making, earning it the nickname "the city of blades".

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History and tradition

The name Kanetsune comes from the famous swordsman Kanetsune, who lived in the Muromachi period (14th-16th century). The company was founded to continue the heritage of traditional Japanese blacksmithing and bring its benefits to modern users.

Products

Kanetsune Seki offers a wide range of knives and tools:

  • Gyuto, Santoku, Nakiri, Usuba, Deba and other kitchen knives designed for specific cooking tasks.
  • Damascene knives: knives with multi-layered blades made of Damascene steel, which provides a unique look and excellent cutting properties.
  • Outdoor knives: knives designed for hunting, camping and other outdoor activities.

Craftsmanship and technology

The company combines traditional craft techniques with modern technology:

  • High quality materials: They use steels like VG10, Aogami (blue paper steel) and Shirogami (white paper steel) for maximum sharpness and durability.
  • Multilayered blades: Some knives have blades composed of 17 to 33 layers, which adds to the strength and flexibility of the knife.
  • Hand finishing: Experienced craftsmen hand sharpen and polish the blades for perfect sharpness and aesthetic appearance.

Design and ergonomics

  • Traditional handles: made of quality woods such as magnolia or rosewood, often in combination with hornwood rings.
  • Ergonomic shape: the handles are designed for a comfortable grip and easy handling.

International recognition

Kanetsune Seki exports its products worldwide and has earned a reputation for:

  • Quality: high standards in craftsmanship and materials.
  • Traditions: Preserving and promoting Japan's blacksmithing heritage.
  • Innovation: continuously improving technology and design to meet the needs of modern cooks.

Knife care

To maintain the performance and life of the knives, it is recommended:

  • Hand wash: after use, wash the knife by hand and dry immediately.
  • Regular grinding: Use sharpening stones suitable for Japanese knives.
  • Proper storage: store your knives in a safe place, ideally in a protective case or on a magnetic bar.

Commitment to excellence

Kanetsune Seki is a symbol of the combination of tradition and modern craftsmanship. Their knives are prized by professional chefs and home enthusiasts alike for their reliability, aesthetics and performance.

Bestsellers

 
€57,43
 
€67,69
 
€14,74

Product sorting

98 items total

List of products

Japonský nůž Gyuto/Chef 180mm Kanetsune KC-950 Tsuchime Series
€57,43

The Gyuto/Chef kitchen knife from the Kanetsune KC-950 Tsuchime series, made from Japanese DSR-1K6 stainless steel with a high carbon content by Daido Steel Co., Ltd. Oval...

Code: KNTN-KC-951
Japonský nůž Gyuto/Chef 240mm Kanetsune KC-950 Tsuchime Series
€67,69

Japanese chef's knife Gyuto/Chef from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-958
Kuchařská pinzeta na rybí kosti čtvercová Kanetsune 120mm
€14,74

Japanese chef's tweezers for fish bones from Kanetsune Seki made of stainless steel, for precise and comfortable gripping of fish bones. Length 120 mm.

Code: KNTN-KC-039
Japonský nůž Santoku 165mm Kanetsune KC-950 Tsuchime Series
€57,43

The Santoku chef's knife from the Kanetsune KC-950 Tsuchime series, made from Japanese DSR-1K6 stainless steel with a high carbon content by Daido Steel Co., Ltd. Oval handle...

Code: KNTN-KC-952
Kuchařská čtvercová pinzeta na rybí kosti Kanetsune 120mm, kratší čelisti
€11,04

Japanese culinary tweezers for fish bones with shorter jaws from Kanetsune Seki, made of stainless steel, designed for comfortable and precise removal of fish bones. Length 120 mm.

Code: KNTN-KC-038
Japonsky nuz sefkuchare Petty ze serie Kanetsune Tsuchime VG 1 web
€90,27

Japanese kitchen knife Petty from Kanetsune Tsuchime VG-1 series with core made of VG-1 Stainless steel HRC 59-60, sandwiched between stainless steel SUS410, Tsuchime "Mirror"...

Code: KNTN-KC-944
Japonský nůž Nakiri/Usubagata 165mm Kanetsune 555- Series
€70,98

The Japanese vegetable knife Nakiri/Usubagata from the Kanetsune 555-series range, featuring a stainless steel DSR-1K6 blade, HRC 58-59. The classic oval handle is crafted from...

Code: KNTN-KC-361
Japonský nůž Santoku 165mm Kanetsune 555- Series
€70,98

Japanese Santoku/Chef chef's knife from Kanetsune 555-series with DSR-1K6 stainless steel blade, HRC 58-59. The classic handle is made of Plywood. Blade length 165 mm.

Code: KNTN-KC-360
Japonský nůž Kengata/Gyuto 180mm Kanetsune 555- Series
€70,98

Japanese chef's knife Kengata/Gyuto from Kanetsune 555-series with stainless steel blade DSR-1K6, HRC 58-59. The classic oval handle is made of Plywood. Blade length 180 mm.

Code: KNTN-KC-362
Japonský plátkovací nůž Sujihiki 210mm Kanetsune KC-950 Tsuchime Series
€49,22

Sujihiki Chef's Slicing Knife from the Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 stainless steel high in carbon from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-955
Japonský řezbářský nůž Rizikan 48 mm Kanetsune
€14,33

The Japanese carving knife Kanetsune Rizikan made from SK-5 carbon steel, with a single bevel edge. The handle and sheath are crafted from cherry wood. The knife is primarily...

Code: KNTN-KB-612
Japonský plátkovací nůž Sujihiki 240mm Kanetsune KC-950 Tsuchime Series
€65,64

Japanese slicing kitchen knife Sujihiki from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-959
Saya pro nůž Petty Kanetsune Série KC- Wooden, 150 mm
€24,59

Traditional protection for your Kanetsune Petty kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. The ideal solution for anyone...

Code: KNTN-KC-614
Saya pro nůž Santoku Kanetsune Série KC- Wooden, 165 mm
€27,83

Traditional protection for your Kanetsune Santoku kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. The ideal solution for anyone...

Code: KNTN-KC-633
Saya pro nůž Gyuto Kanetsune Série KC-Wooden, 210 mm
€30,75

Traditional and practical protection for your kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. A great solution for anyone who...

Code: KNTN-KC-612
Japonský kuchařský nůž Gyuto 300 mm Kanetsune Honsho Kanemasa E-Series
€144,38

Japanese kitchen knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-745
Japonský nůž Gyuto/Chef 210 mm Kanetsune Damascus Namishibuki series
€443,97

Japanese chef's knife Gyuto/Chef from Kanetsune Damascus Namishibuki series. The blade of the knife is composed of 101 layers of damascus steel with a core of high-cut powder...

Code: KNTN-KC-812
Nůž Usu-Deba 120mm Kanetsune Minamoto Kanemasa B-Series
€77,96

Japanese chef knife Usu-Deba from Kanetsune Minamoto Kanemasa B-series with blade made of White Steel #3 HRC 60-61. The ergonomically shaped handle is made of magnolia wood with...

Code: KNTN-KC-553
Japonský nůž Santoku 165mm Hamatogi Kanetsune VARIOUS Series
€94,38

Japanese chef's Santoku knife from Kanetsune VARIOUS Nakiri/Santoku series in Blue Steel #2 w/iron, HRC 61-62. The handle is made of magnolia wood, the bolster of plastic....

Code: KNTN-KC-441
Japonský nůž WA Chef Gyuto 210 mm Kanestsune KC 230 1
New
€213,59

The WA-Chef/Gyuto chef's knife from the Kanetsune KC-230 VG-10 series features a core made of high-quality Japanese VG-10 33-layer steel and a handle crafted from plywood. The...

Code: KC-232
Japonský nůž WA Nakiri 165 mm Kanestsune MUKASHI NAGARANO, Inaka 1
New
€60,71

The WA-Nakiri chef's knife from the Kanetsune Mukashi-Nagarano series features a core made of high-quality Japanese Blue Steel #2, a 3-layer construction, and a handle crafted...

Code: KC-449
Japonský nůž WA Santoku 165 mm Kanestsune MUKASHI NAGARANO, Inaka 1
New
€60,71

WA-Santoku chef's knife from the Kanetsune Mukashi-Nagarano series, featuring a core of high-quality Japanese Blue Steel #2, 3-layer construction, with a magnolia wood handle...

Code: KC-448
Japonský nůž WA Nakiri 165 mm Kanestsune MUKASHI NAGARANO, Hamatogi 1
New
€60,71

The WA-Nakiri chef's knife from the Kanetsune Mukashi-Nagarano series features a core made of high-quality Japanese Blue Steel #2, a 3-layer construction, and a handle crafted...

Code: KC-447
Japonský nůž WA Santoku 165 mm Kanestsune MUKASHI NAGARANO, Hamatogi 1
New
€60,71

WA-Santoku chef's knife from the Kanetsune Mukashi-Nagarano series, featuring a core of high-quality Japanese Blue Steel #2, 3-layer construction, with a magnolia wood handle...

Code: KC-446

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