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Grătar ceramic Kamado Dellinger Smoke&Fire 22" verde mat

Code: FSE-ULTRA-22GL
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€1 198,55 €990,54 excl. VAT
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The Dellinger® Smoke&Fire 22" Green Matte ceramic Kamado grill, made of durable mullite ceramic, offers top-notch performance for grilling, smoking, baking, and low & slow BBQ. Thanks to the Divide & Conquer system, a large 460 mm cooking surface, and a wide range of accessories—including a pizza stone and ceramic deflectors—it can handle steaks, pizzas, ribs, and large cuts of meat with perfect temperature control.

Detailed information

Product detailed description

Dellinger Smoke&Fire 22" Green Matte Ceramic Kamado Grill

Dellinger Smoke&Fire 22" Green Matte is a robust ceramic kamado grill that combines the more than 3,000-year-old principle of the Kamado oven with modern craftsmanship, durable mullite ceramic, and precise temperature control. It is ideal for grilling, baking, smoking, pizza, and slow "low & slow" BBQ.

The Origin of the Kamado Design

The origin of the grill-oven design Kamado dates back over 3,000 years. The principle likely originated in China; later, the Japanese adopted it and called it "kamado" – a general term for an oven, stove, heater, or hearth.

This ancient principle was subsequently adopted and refined in America. After World War II, American soldiers brought these ceramic grills home to the U.S., which had been virtually unknown in the modern world until then. In a country with a strong BBQ tradition, kamado grills quickly gained immense popularity.

However, the original materials became brittle over time, so ordinary ceramic was replaced with heavy-duty ceramic. This is how the modern egg-shaped ceramic grill came to be—a durable, economical, and versatile tool for grilling, baking, and smoking.

A tradition spanning over 3,000 years The ancient principle of the ceramic oven, perfected for modern BBQ.
Quick heating The grill reaches the desired temperature in just a few minutes.
Precise control The top chimney and bottom ventilation allow for precise temperature control.
Versatile use Grilling, baking, smoking, pizza, and low & slow BBQ.

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The grilling experience

Grilling isn’t just about preparing food. It’s a moment when time slows down, the charcoal begins to smolder, the meat starts sizzling on the hot grate, and people naturally gather around the grill.

With the Kamado Dellinger Smoke&Fire grill, this experience is even more pronounced. The heat is retained calmly and evenly inside the ceramic body, the aroma of smoke slowly permeates the meat, and every movement has its purpose.

It is a combination of fire, aroma, flavor, and patience. From the moment the charcoal is first lit to the last bite, it is not just about dinner, but a small ritual.

Why choose the Kamado Dellinger Smoke&Fire 22"?

The 22" model is the ideal choice for anyone who wants a larger grilling surface, greater capacity, and maximum flexibility when preparing meals. It can handle quick grilling of steaks, slow smoking of ribs, baking pizza, and preparing multiple dishes at once.

Feature Grilling benefit
Mullite ceramic Excellent heat retention, maintains a stable temperature, and withstands extreme loads.
Divide & Conquer system Allows for direct and indirect grilling on multiple levels simultaneously.
Large grilling surface The 460 mm diameter stainless steel grill grate provides plenty of space for family and larger BBQs.
Ceramic deflectors Suitable for indirect grilling, roasting, smoking, and low & slow cooking.
Pizza stone included Allows you to bake pizza, bread, and pastries directly in the ceramic grill.

Maximum performance and versatility

The Kamado 22" is equipped with the modern Divide & Conquer system, which allows you to prepare multiple dishes simultaneously using different methods. You can combine direct grilling, indirect baking, slow smoking, and high-temperature pizza preparation.

Included Usage
2× 7 mm stainless steel half-round grates Allows for flexible multi-level grilling.
2× 24 mm half-circle ceramic deflector Creates a zone for indirect grilling, roasting, and smoking.
36 cm pizza stone Ideal for pizza, pastries, bread, and high-temperature baking.
Stainless steel pull-out ash tray Makes cleaning up after grilling easier.
Large 80 mm thermometer Helps you conveniently monitor the temperature inside the grill.

Premium craftsmanship

The grill body is made of durable mullite ceramic with a luxurious Bubble Glazing finish. The top vent, side tables, and handles are made of cast aluminum. A stable steel stand with wheels makes handling easy and keeps the grill firmly in place during use.

Design feature Advantage
Ceramic body Perfect heat retention and stable internal temperature.
Bubble Glazing finish Elegant appearance and easier surface maintenance.
Cast aluminum Durable top vent, side tables, and handles.
Steel stand with wheels Stability while grilling and easier movement of the grill.
Fiberglass gasket Helps retain heat and improves lid insulation.

Durable glaze and easy maintenance

The grill’s exterior is coated with a unique, food-safe glaze that gives the Dellinger Kamado Smoke&Fire ceramic grill its distinctive look while ensuring very easy maintenance.

The finish is resistant to high temperatures</ strong>, does not peel, retains its appearance, and can be easily cleaned without the use of harsh chemicals.

Upon closer inspection, a fine spiderweb-like pattern may appear in the glaze after some time of use. However, this is not a crack in the ceramic. This natural phenomenon is called “crazing” and is caused the different thermal expansion of the glaze and the ceramic material as the grill heats up and then cools down.

Although this effect may resemble small cracks, it has no negative impact on the functionality, safety, or lifespan of the ceramic grill. For this reason, “crazing” is not considered a manufacturing defect and is not covered by the warranty.

Precise temperature control

Thanks to the top and bottom vents, you can precisely control the airflow and thus the temperature inside the grill. The Kamado heats up quickly, maintains a stable temperature well, and allows for everything from low-temperature BBQ to high-heat grilling.

Cooking method Usage
Grilling Steaks, burgers, sausages, vegetables, fish.
Smoking Ribs, brisket, pulled pork, fish, chicken.
Roasting Pizza, bread, pastries, chicken, whole cuts of meat.
Low & amp; slow BBQ Long cooking time at a low, stable temperature.
Indirect grilling Larger cuts of meat, poultry, ribs, and gentle finishing.

Who is the Kamado 22" suitable for?

User Why choose the 22" size
Families and larger groups The large grilling surface allows you to prepare multiple servings at once.
BBQ lovers Ideal for low & slow cooking, smoking, brisket, ribs, and pulled pork.
Discerning grilling enthusiasts Professional equipment in the basic package and a wide range of cooking options.
Outdoor kitchen Suitable for integration into an outdoor kitchen or a pine table.
Pizza and bread baking Includes a 36 cm diameter pizza stone.

Which Kamado size should you choose?

Size Who it’s suitable for Typical uses
16" Smaller families, patios, balconies, cabins. Quick grilling, pizza, small BBQs.
22" Larger families, BBQ enthusiasts, outdoor kitchens. Multiple dishes at once, low & slow, smoking, pizza, large cuts of meat.

Fuel for Kamado Grills

High-quality fuel is one of the most important factors influencing the final taste of the food, temperature stability, and overall comfort while grilling. Kamado ceramic grills are designed to make the most of the properties of high-quality charcoal or BBQ briquettes.

The right fuel allows you to achieve high temperatures for steaks and pizza, as well as long and stable low & slow BBQ without constant stoking.

Marabu charcoal from Cuba

Marabu charcoal from Cuba is among the highest-quality charcoal for Kamado and BBQ grills</ . It is made from the extremely hard wood of the Marabu shrub, which grows in Cuba. Thanks to the wood’s high density, it offers exceptional heat output, a long burn time, and a stable temperature even during BBQ sessions lasting several hours.

Feature Marabu Charcoal from Cuba Benefits for Grilling
Heat Output Very high thanks to the hard Marabu wood. Easily reach high temperatures for steaks or pizza.
Burning time Burns significantly longer than regular soft charcoal. Ideal for long low & slow BBQs without frequent refueling.
Ash production Produces minimal ash. Better airflow and easier grill cleaning.
Flavor A delicate natural aroma without chemical additives. Does not overpower the flavor of meat, fish, vegetables, or pizza.
Temperature stability Maintains consistent performance over a long period. More precise temperature control in a ceramic Kamado grill.

Marabu charcoal vs. regular supermarket charcoal

Regular charcoal from the supermarket or gas station is often made up of smaller pieces, dust, and softer wood. It heats up quickly but burns out just as fast, produces more ash, and has a harder time maintaining a stable temperature.

Comparison Marabu charcoal from Cuba Regular supermarket charcoal
Quality of pieces Large, solid, and dense pieces of hardwood. Often smaller pieces, dust, and crushed charcoal.
Burn time Long-lasting even during a BBQ lasting several hours. Burns faster and requires more frequent refueling.
Temperature stability Very good, suitable for precise control of a Kamado grill. Temperature can fluctuate significantly.
Ash Minimal ash. Often more ash and reduced airflow.
Suitability for Kamado Excellent choice for ceramic Kamado grills. More of an emergency or short-term solution.

Charcoal or BBQ briquettes?

Fuel Main advantage Ideal use
Charcoal Quick ignition and high temperature. Steaks, pizza, quick grilling.
BBQ briquettes Long and stable burn time. Low & slow BBQ, smoking, long grilling sessions.
Marabu charcoal A combination of high calorific value, long burn time, and clean combustion. Versatile use for Kamado grills, BBQ, pizza, and steaks.

Why high-quality fuel makes sense</ h3>

Cheap charcoal may seem like a savings at first glance, but it often burns faster, creates more ash, and makes temperature control difficult. High-quality fuel, on the other hand, allows you to fully utilize the potential of the Kamado grill.

High-quality fuel affects Why it matters
The flavor of the food being prepared Clean charcoal imparts a pleasant aroma to dishes without any off-putting odors.
Fuel consumption Better charcoal lasts longer, so you don’t need to add more as often.
Temperature stability Consistent heat makes grilling, roasting, and slow-cooking easier.
Amount of Ash Less ash means better airflow and easier cleaning.
Grilling Comfort Stable fuel lets you focus on the food, not on constantly adding more.

Recommendations for the Dellinger Smoke&Fire Kamado

For ceramic grills We recommend using high-quality lump charcoal or professional BBQ briquettes with the Dellinger Kamado Smoke& amp;Fire, we recommend using high-quality lump charcoal or professional BBQ briquettes. If you want maximum performance, long burn time, stable temperature, and authentic BBQ flavor, Marabu charcoal from Cuba is one of the best choices for modern Kamado grilling.

Technical Specifications

Product Name Dellinger Smoke&Fire 22" Green Matte Kamado Ceramic Grill
Product Code FSE-ULTRA-22GL
Color Matte Green
Body Material Mullite Ceramic
Temperature resistance Up to 1000 °C
Stainless steel grill grate diameter 460 mm
Outer diameter 550 mm
Working height 103 cm
Dimensions of assembled grill 134 × 85.5 × 136 cm
Grill weight 102.5 kg
Packaged grill weight 128 kg
EAN 8595705411104
Manufacturer China

Warranty on individual parts

Grill part Warranty
Seals and thermometer 1 year
Ceramic grill parts 3 years, excluding mechanical damage
Metal, aluminum, and cast iron parts 5 years

Recommended accessories

Accessories What it's good for
Marabú Charcoal Stable heat, long-lasting burn, and a clean BBQ aroma.
Additional stainless steel grate Expands the grilling surface when preparing multiple dishes.
Cast iron grate Distinctive grill marks on steaks, burgers, and vegetables.
Rib rack Efficiently prepare multiple servings of ribs at once.
Chicken stand Juicy whole chicken in an upright position.
Dellinger Tip:
For best results, use high-quality lump charcoal. Thanks to its mullite ceramic, the 22" Kamado retains heat exceptionally well, making it ideal for long BBQs, smoking, baking pizza, and preparing multiple dishes at once.

Dellinger Warranty

Products supplied by the Dellinger brand come with a 100% satisfaction guarantee. Each product is carefully inspected and provides customers with reliable service proven by many satisfied users. The Dellinger SmokeFire Kamado ceramic grill also makes a great gift for birthdays, weddings, or Christmas. Thanks to its high-quality craftsmanship, attractive design, and practical use, it is a gift that will delight any barbecue lover. Dellinger offers a lifetime warranty against hidden defects. If you have any questions, the Dellinger team is fully at your disposal and will try to help in every situation.

Summary: The Dellinger Smoke&Fire 22" Green Matte is a ceramic kamado grill with a history dating back to the more than 3,000-year-old Kamado oven principle. It offers fast heating, precise temperature control, durable ceramic, food-safe glaze, a stainless steel grate, and a wide range of accessories.

Why Choose Dellinger

Benefit What it means Customer benefit
Specialization in premium equipment Dellinger focuses on high-quality products for cooking, grilling, BBQ, and professional use. You get proven equipment with an emphasis on performance, design, and durability.
In-house service Products don’t end with the sale—after-sales care and service support are also important. If needed, assistance is available for maintenance, adjustments, or troubleshooting.
Czech support Communication takes place in Czech with a team that understands the products. Faster communication, clear answers, and assistance without a language barrier.
Spare Parts The necessary spare parts and accessories can be provided for selected products. Longer product lifespan and the option to repair instead of unnecessary replacement.
Real-world product testing Products are tested in real-world conditions to ensure they meet customers’ actual needs. Greater confidence that you are choosing a functional and practical solution for everyday use.

FAQ – Frequently Asked Questions

Who is the Kamado Dellinger Smoke&Fire 22" suitable for?

It is suitable for serious grilling, larger families, BBQ enthusiasts, and anyone who wants a larger grilling surface and professional equipment.

What is the Divide & Conquer system?

It is a multi-level grilling system that allows you to prepare different dishes simultaneously using both direct and indirect methods.

What is included in the standard equipment?

Included are 2 semicircular stainless steel grates, 2 ceramic deflectors, and a 36 cm diameter pizza stone.

What is the diameter of the grill grate?

The diameter of the stainless steel grill grate is 460 mm.

Is the grill suitable for pizza?

Yes. The package includes a 36 cm diameter pizza stone, which is suitable for baking pizza, bread, and pastries.</ p>

Is it suitable for low & slow BBQ?

Yes. Thanks to its ceramic body, precise airflow control, and deflectors, it is ideal for low & slow BBQ, smoking, and slow-cooking meat.

What is the grill’s temperature resistance?

Mullite ceramic is heat-resistant up to 1000 °C.

What is the grill’s weight?

The grill weighs 102.5 kg; the packaged grill weighs 128 kg.

What are the grill’s dimensions?

The dimensions of the assembled grill are 134 × 85.5 × 136 cm.

How is the temperature regulated?

The temperature is regulated using the top and bottom vents, which control the airflow inside the grill.

Additional parameters

Category: Dellinger® - kamado grills (ceramic eggs) Smoke&Fire
Warranty: 2 years
Weight: 128 kg
EAN: 8595705411104
production: China
The item has been sold out…