knife sharpening course

Learn how to sharpen your knives like a pro – knife sharpening course with an instructor

Want your kitchen knives to always be perfectly sharp and experience the difference when a knife glides through ingredients like butter? Come to our specialised knife sharpening course, where an experienced instructor will show you how to properly care for your knife blades, how to choose the right sharpening stones and how to make sharpening a pleasant part of your cooking routine.

In the theoretical part, you will learn the principles of sharpening and maintenance:

How to tell when a knife is blunt and how to react

Which sharpening stones to choose and how their grain size differs

How to care for sharpening stones so that they last as long as possible

How to care for a freshly sharpened knife so that it stays sharp for as long as possible

In the practical part, each participant will individually try out the correct sharpening techniques. Under the supervision of the instructor, you will learn the correct angle, pressure, rhythm and care of the blade. You will learn everything you need to be able to sharpen knives yourself at home – without having to spend money on professional sharpening services. And that will pay for itself many times over.

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What's included in the course:

Each participant will receive a Dellinger 1000/3000 whetstone included in the course price

Light refreshments will be available

You can bring your own knife and whetstone – you can try sharpening the tools you actually use

Bonus for participants:

After completing the course, you will receive exclusive discounts on Dellinger sharpening products and kitchen knives, valid only on the day of the course.