Boning knife from the Dellinger Okami 3 layers AUS10 series with a core made of Japanese AUS-10 steel and a round handle made of G10 with a decorative rivet. This knife is...
Chef's knife Blue Santoku from the Dellinger Resin Future series made of Japanese VG10 Damascus steel and with a colored resin handle with a decorative rivet. A great knife for...
Chef's knife Gold Chef Kiritsuke
of the Dellinger Resin Future is a dutch knife with a steel core 10Cr15CoMoV, the Japanese equivalent of VG-10. It has high hardness,...
Slicing knife Slice from the Dellinger Carbon Fragment series with a Damascus steel blade and a carbonhandle. Ideal knife for slicing and thin slicing. Blade length 170 mm.
Chef's knife Petty from the Dellinger Carbon Fragment series with a Damascus steel blade and a carbonhandle. A great helper when trimming fruit and vegetables or skewering...
Paring kitchen knife from the Dellinger Kita North Damascus series with a 10Cr15C0M0V steel core sandwiched between 6 layers of 2 Damascus steels. The handle is made of Desert...
Japanese chef's knife Gyuto/Chef from the Suncraft SENZO Entreé series with a core of AUS- 8 steel, sandwiched between layers of stainless steel. West handle made of Pakka-wood...
A butcher's boning knife from the Pirge BUTCHER'S Made in Germany series, made from German 1.4116 steel stainless steel. The ergonomic handle in black is made of injection...
A long slicing chef's Kiritsuke Bunka knife from the Dellinger Octagonal Full Damascus series, featuring a Damascus blade made of 110 layers of two stainless steels 10Cr15CoMoV...
The universal Japanese Petty/Utility knife from the Hokiyama Sakon Bokusai ROU-Wave series features an ultra-sharp core made of AUS-10 Japanese steel, sandwiched between 32...
Japanese vegetable knife Nakiri from the Suncraft SENZO CLAD series made of 3-layer steel AUS- 10 with a handle made of Pakka-wood with three rivets. Ideal for cutting...
Chef's knife Chef/Gyuto from the Suncraft SENZO Professional SG 2 series with a core made of high-quality SG 2 3-layer steel, with a handle made of Pakka-wood with a mosaic...
Japanese knife Santoku from the Suncraft SENZO Professional SG 2 series with a core made of high-quality SG 2 3-layer steel, with a handle made of Pakka-wood with a mosaic...
The Damascus Bunka/Kiritsuke kitchen knife from the Hokiyama Sakon Bokusai ROU-Wave series features an ultra-sharp core made of Japanese AUS-10 steel, encased between 32 layers...
The Santoku kitchen knife from the Hokiyama Sakon Bokusai ROU-Wave series features an ultra-sharp core of Japanese AUS-10 steel, sandwiched between 32 layers of softer steel -...
Japanese boning and filleting knife Boning Flexi from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood with three rivets. A great...
Chef's knife Chef from the Dellinger Sandvik Northern Sun series made of Swedish steel 14C28N with a green handle made of rice and colored resin. The perfect knife for...
Butcher's boning knife from the Pirge BUTCHER'S series, made from German 1.4116 steel stainless steel. The ergonomic handle in red is made of injection moulded PA6 polyamide in...
Vegetable knife Nakiri from the SOK Olive Sunshine Damascus series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent...
Universal knife Utility from the SOK Olive Sunshine Damascus series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent...
Pastry knife PIRGE CREME made of German stainless steel 1.4301 and handle made of Acrylonitrile Butadiene Styrene (ABS) with metal rivets. Ideal for decorating cakes or cutting...
This kitchen serrated knife from the Pirge PURELINE series is made from German 1.4116 steel stainless steel. This knife is ideal for trimming vegetables and fruit. It can also...
