Japanese chef knife Deba from Sekiryu Stainles Steel series with stainless steel blade steel 420 J2 and a D-shaped handle made of poplar wood. A traditional Japanese knife that...
Hand-forged Dellinger D2 Kutter cleaver with a blade made of D2 steel and a handle crafted from African Wenge wood. The cleaver comes with a leather sheath for safe storage....
The WA-Nakiri chef's knife from the Kanetsune Mukashi-Nagarano series features a core made of high-quality Japanese Blue Steel #2, a 3-layer construction, and a handle crafted...
WA-Santoku chef's knife from the Kanetsune Mukashi-Nagarano series, featuring a core of high-quality Japanese Blue Steel #2, 3-layer construction, with a magnolia wood handle...
The WA-Nakiri chef's knife from the Kanetsune Mukashi-Nagarano series features a core made of high-quality Japanese Blue Steel #2, a 3-layer construction, and a handle crafted...
WA-Santoku chef's knife from the Kanetsune Mukashi-Nagarano series, featuring a core of high-quality Japanese Blue Steel #2, 3-layer construction, with a magnolia wood handle...
The WA-Nakiri chef's knife from the Kanetsune Mukashi-Nagarano series features a core made of high-quality Japanese Blue Steel #2, a 3-layer construction, and a handle crafted...
WA-Santoku chef's knife from the Kanetsune Mukashi-Nagarano series, featuring a core of high-quality Japanese Blue Steel #2, 3-layer construction, with a magnolia wood handle...
The WA-Santoku chef's knife from the Kanetsune KC-390 VG-10 series features a core made of high-quality Japanese VG-10 3-layer steel and a handle made of plywood. A traditional...
The WA-Santoku chef's knife from the Kanetsune KC-380 SPG2 series features a core made of high-quality 3-layer SPG2 powder steel and a handle crafted from a combination of pakka...
Butcher's boning knife from the Dellinger BUTCHER'S series, made of 4Cr13MoV stainless steel. The ergonomic handle in red and gray is made of injection-molded polypropylene (PP)...
The versatile Kengata/Chef/Gyuto chef's knife from the Sakai Takayuki Grand Chef Seigaiha series features a Vertical Thin Blade Spec blade and a core made of Swedish Böhler N685...
The Kengata/Santoku chef's knife from the Sakai Takayuki Grand Chef Seigaiha series features a Vertical Thin Blade Spec blade and a core made of Swedish Böhler N685 steel with...
A universal knife primarily for vegetables, Nakiri from the Sakai Takayuki Grand Chef Seigaiha series, with a Vertical Thin Blade Spec blade and a core made of Swedish Böhler...
The Santoku chef's knife from the Sakai Takayuki Grand Chef Seigaiha series features a Vertical Thin Blade Spec blade and a core made of Swedish Böhler N685 steel with high...
The universal Chef/Gyuto knife from the Konoll Colored Damascus series features a Damascus blade with copper and a core made of Japanese VG-10, offering high hardness and...
The Santoku chef's knife from the KONOLL Silver Forging series features a 3-layer sandwich blade with a concave grind and a core made of S35VN powder steel with high hardness...
The universal Chef/Gyuto knife from the KONOLL Silver Forging series features a 3-layer sandwich blade with a concave grind and a core made of S35VN powder steel with high...
The Santoku e series KONOLL Silver Dyeing chef's knife with a 3-layer sandwich blade with a concave grind and a core made of HAP-40 powder steel with high hardness and excellent...
The Santoku chef's knife from the KONOLL Black Dyeing series features a 3-layer sandwich blade with a concave grind and a core made of MD-606 powder steel with high hardness and...
The Santoku chef's knife from the KONOLL Black Forging series features a 3-layer sandwich blade and a core made of BG-42 powder steel with high hardness and excellent...
The Chef/Gyuto universal chef's knife from the KONOLL Black Forging series features a 3-layer sandwich blade and a core made of BG-42 powder steel with high hardness and...
Santoku chef's knife from the Dellinger Resin Mash Gold Damascus series with a Damascus blade with copper and a 10Cr15CoMoV core - equivalent to Japanese VG-10, with high...
A universal knife primarily for vegetables, Nakiri from the Dellinger Resin Black Gold Damascus series with a Damascus blade with copper and a 10Cr15CoMoV core - equivalent to...