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    Home / Kitchen knives / According to the manufacturer / Kanetsune Seki Hamono

    Knives from Kanetsune Seki (JAPAN)

    Kanetsune Seki is a renowned Japanese company specializing in the production of high quality kitchen knives and cutting tools. It is located in the city of Seki in Gifu Prefecture, which is famous for its more than 800 years of tradition in sword and knife making, earning it the nickname "the city of blades".

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    History and tradition

    The name Kanetsune comes from the famous swordsman Kanetsune, who lived in the Muromachi period (14th-16th century). The company was founded to continue the heritage of traditional Japanese blacksmithing and bring its benefits to modern users.

    Products

    Kanetsune Seki offers a wide range of knives and tools:

    • Gyuto, Santoku, Nakiri, Usuba, Deba and other kitchen knives designed for specific cooking tasks.
    • Damascene knives: knives with multi-layered blades made of Damascene steel, which provides a unique look and excellent cutting properties.
    • Outdoor knives: knives designed for hunting, camping and other outdoor activities.

    Craftsmanship and technology

    The company combines traditional craft techniques with modern technology:

    • High quality materials: They use steels like VG10, Aogami (blue paper steel) and Shirogami (white paper steel) for maximum sharpness and durability.
    • Multilayered blades: Some knives have blades composed of 17 to 33 layers, which adds to the strength and flexibility of the knife.
    • Hand finishing: Experienced craftsmen hand sharpen and polish the blades for perfect sharpness and aesthetic appearance.

    Design and ergonomics

    • Traditional handles: made of quality woods such as magnolia or rosewood, often in combination with hornwood rings.
    • Ergonomic shape: the handles are designed for a comfortable grip and easy handling.

    International recognition

    Kanetsune Seki exports its products worldwide and has earned a reputation for:

    • Quality: high standards in craftsmanship and materials.
    • Traditions: Preserving and promoting Japan's blacksmithing heritage.
    • Innovation: continuously improving technology and design to meet the needs of modern cooks.

    Knife care

    To maintain the performance and life of the knives, it is recommended:

    • Hand wash: after use, wash the knife by hand and dry immediately.
    • Regular grinding: Use sharpening stones suitable for Japanese knives.
    • Proper storage: store your knives in a safe place, ideally in a protective case or on a magnetic bar.

    Commitment to excellence

    Kanetsune Seki is a symbol of the combination of tradition and modern craftsmanship. Their knives are prized by professional chefs and home enthusiasts alike for their reliability, aesthetics and performance.

    Bestsellers

    Japanese Santoku Knife 165mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    Code: KNTN-KC-952
     
    €57,92
    Carving Knife Kishin 50 mm Kanetsune
    Skladem (>5 pcs)
    Code: KNTN-KB-611
     
    €16,52
    Petty knife 120mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    Code: KNTN-KC-954
     
    €41,36

    Product sorting

    21 items total

    List of products

    Japonský nůž Gyuto/Chef 240mm Kanetsune KC-950 Tsuchime Series
    Gyuto / Chef knife 240mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    €68,27

    Japanese chef's knife Gyuto/Chef from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of...

    Code: KNTN-KC-958
    Japonský nůž Gyuto/Chef 210mm Kanetsune KC-950 Tsuchime Series
    Gyuto / Chef knife 210mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    €70,34

    Japanese Gyuto/Chef chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

    Code: KNTN-KC-957
    Tradiční nůž TAO Kanetsune Cleaver 220x90 mm
    Chinese Knife Kanetsune Cleaver 220 x 90 mm
    Vyprodáno
    €99,32

    Asian chef's knife Chinese Cleaver by Kanetsune made of Japanese carbon steel SK-4 with hardness HRC 61 with classic handle made of Rosewood. Blade length 220 mm.

    Code: KNTN-KC-096
    Japonský plátkovací nůž Sujihiki 210mm Kanetsune KC-950 Tsuchime Series
    Japanese Slicing Knife Sujihiki 210mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    €49,64

    Sujihiki Chef's Slicing Knife from the Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 stainless steel high in carbon from Daido Steel Co., Ltd. Oval handle made of...

    Code: KNTN-KC-955
    Saya pro nůž Yanagiba Kanetsune Série KC- Wooden, 210 mm
    Saya for Yanagiba knife Kanetsune Series KC- Wooden, 210 mm
    Skladem (2 pcs)
    €28,07

    Traditional protection for your Kanetsune Yanagiba kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. The ideal solution for...

    Code: KNTN-KC-618
    Saya pro nůž Yanagiba Kanetsune Série KC- Wooden, 240 mm
    Saya for Yanagiba knife Kanetsune Series KC- Wooden, 240 mm
    Skladem (1 pcs)
    €30,18

    Practical protection for your Kanetsune Yanagiba kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. The ideal solution for anyone...

    Code: KNTN-KC-617
    Japonský nůž Gyuto/Chef 210 mm Kanetsune Damascus Namishibuki series
    Gyuto / Chef knife 210 mm Kanetsune Damascus "Namishibuki" series
    Skladem (2 pcs)
    €447,73

    Japanese chef's knife Gyuto/Chef from Kanetsune Damascus Namishibuki series. The blade of the knife is composed of 101 layers of damascus steel with a core of high-cut powder...

    Code: KNTN-KC-812
    Japonský plátkovací nůž Sujihiki 240mm Kanetsune KC-950 Tsuchime Series
    Slicing knife / Sujihiki 240mm Kanetsune KC-950 Tsuchime Series
    Skladem (>5 pcs)
    €66,20

    Japanese slicing kitchen knife Sujihiki from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

    Code: KNTN-KC-959
    Saya pro nůž Gyuto Kanetsune Série KC-Wooden, 210 mm
    Saya for Gyuto Knife Kanetsune KC Series - Wooden, 210 mm
    Skladem (>5 pcs)
    €31,01

    Traditional and practical protection for your kitchen knife. Kanetsune's natural wooden Saya is lightweight, moisture resistant and resin free. A great solution for anyone who...

    Code: KNTN-KC-612
    Saya pro nůž Gyuto Kanetsune Série KC-Wooden, 240 mm
    Saya for Gyuto Knife Kanetsune KC Series - Wooden, 240 mm
    Skladem (4 pcs)
    €33,08

    Elegant and practical protection for your kitchen knife, this is the natural wooden Saya from Kanetsune. It is lightweight, moisture-resistant and resin-free. A great solution...

    Code: KNTN-KC-611
    Kuchařský japonský nůž Gyuto 240mm Kanetsune Honsho Kanemasa E-Series
    Chef's knife Gyuto 240mm Kanetsune Honsho Kanemasa E-Series
    Vyprodáno
    €94,89

    Japanese chef's knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

    Code: KNTN-KC-743
    Japonský nůž Deba 210 mm Kanetsune KC-400 Series
    Deba Knife 210 mm - Kanetsune KC-400 Series
    Skladem (1 pcs)
    €455,35

    Japanese chef's knife Deba from KC-400 Series with a core of White steel #2, HRC 60-61, sandwiched between 11 layers. The D-shaped handle is made of red sandalwood, the bolster...

    Code: KNTN-KC-411
    Nůž Sushikiri 240mm Kanetsune Honsho Kanemasa G-Series
    Sushikiri Knife 240mm Kanetsune Honsho Kanemasa G-Series
    Skladem (2 pcs)
    €534,01

    Japanese Sushikiri chef's knife from Kanetsune Honso Kanemasa G-Series in Hitachi White Steel #3 HRC 60-61, ground on one side only, with D-shaped handle in magnolia wood and...

    Code: KNTN-G-60
    Japonský nůž Gyuto/Chef 210 mm Kanetsune Damascus Minamo-Kaze series
    Gyuto / Chef knife 210 mm Kanetsune Damascus "Minamo-Kaze" series
    Skladem (2 pcs)
    €465,70

    Japanese chef's knife Gyuto/Chef from Kanetsune Damascus Minamo-Kaze series. The blade of the knife is composed of 63 layers of damascus steel with a high carbon steel core with...

    Code: KNTN-KC-822
    Japonský nůž Sujihiki 240mm Kanetsune AUS-10 PRO Series
    Sujihiki Knife 240 mm Kanetsune AUS-10 PRO Series
    Skladem (>5 pcs)
    €165,56

    Japanese slicing knife Sujihiki from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic western Plywood handle with...

    Code: KNTN-KC-178
    Japonský nůž Gyuto 240mm Kanetsune AUS-10 PRO Series
    Gyutou Knife 240 mm Kanetsune AUS-10 PRO Series
    Skladem (>5 pcs)
    €190,40

    Japanese chef's knife Gyuto from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic Plywood handle with three rivets....

    Code: KNTN-KC-173
    Japonský nůž Gyuto 210mm Kanetsune AUS-10 PRO Series
    Gyutou Knife 210 mm Kanetsune AUS-10 PRO Series
    Skladem (>5 pcs)
    €157,28

    Japanese chef's knife Gyuto from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic Plywood handle with three rivets....

    Code: KNTN-KC-172
    Japonský nůž Gyutou 210mm Kanetsune KC-200 Series
    Gyutou Knife 210 mm Kanetsune KC-200 Series
    Skladem (>5 pcs)
    €187,91

    Japanese chef's knife Gyuto from Kanetsune KC-200 series with a blade with a core of VG-10 HRC 60-62 steel, sandwiched between 33 layers of damascus steel. The handle is made of...

    Code: KNTN-KC-202
    Nůž Gyuto/Chef 210 mm Kanetsune KC-100 Series
    Gyutou / Chef Knife 210 mm Kanetsune KC-100 Series
    Skladem (5 pcs)
    €186,26

    Japanese chef's knife Gyuto/Chef from Kanetsune KC-100 series with VG-10 steel core, 33 layers of damascus steel. Classic Plywood handle with three rivets. Blade length 210 mm.

    Code: KNTN-KC-102
    Nůž Kamagata-Usuba 210mm Kanetsune Honsho Kanemasa G-Series
    Kamagata-Usuba Knife 210mm Kanetsune Honsho Kanemasa G-Series
    Skladem (1 pcs)
    €320,80

    Japanese chef's knife Kamagata-Usuba from Kanetsune Honso Kanemasa G-Series in Hitachi White Steel #3 HRC 60-61, ground on one side only, with D-shaped handle in magnolia wood...

    Code: KNTN-G-25
    Japonský nůž Yanagiba/Sashimi 240mm Kanetsune Honsho Kanemasa G-Series
    nůž Yanagiba/Sashimi 240mm Kanetsune Honsho Kanemasa G-Series
    Skladem (2 pcs)
    €206,96

    The Japanese slicing knife Yanagiba/Sashimi from the Kanetsune Honso Kanemasa G-Series range, crafted from Hitachi White Steel #3 HRC 60-61, sharpened on one side only, with a...

    Code: KNTN-G-03

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    21 items total