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Knives from Kanetsune Seki (JAPAN)

Kanetsune Seki is a renowned Japanese company specializing in the production of high quality kitchen knives and cutting tools. It is located in the city of Seki in Gifu Prefecture, which is famous for its more than 800 years of tradition in sword and knife making, earning it the nickname "the city of blades".

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History and tradition

The name Kanetsune comes from the famous swordsman Kanetsune, who lived in the Muromachi period (14th-16th century). The company was founded to continue the heritage of traditional Japanese blacksmithing and bring its benefits to modern users.

Products

Kanetsune Seki offers a wide range of knives and tools:

  • Gyuto, Santoku, Nakiri, Usuba, Deba and other kitchen knives designed for specific cooking tasks.
  • Damascene knives: knives with multi-layered blades made of Damascene steel, which provides a unique look and excellent cutting properties.
  • Outdoor knives: knives designed for hunting, camping and other outdoor activities.

Craftsmanship and technology

The company combines traditional craft techniques with modern technology:

  • High quality materials: They use steels like VG10, Aogami (blue paper steel) and Shirogami (white paper steel) for maximum sharpness and durability.
  • Multilayered blades: Some knives have blades composed of 17 to 33 layers, which adds to the strength and flexibility of the knife.
  • Hand finishing: Experienced craftsmen hand sharpen and polish the blades for perfect sharpness and aesthetic appearance.

Design and ergonomics

  • Traditional handles: made of quality woods such as magnolia or rosewood, often in combination with hornwood rings.
  • Ergonomic shape: the handles are designed for a comfortable grip and easy handling.

International recognition

Kanetsune Seki exports its products worldwide and has earned a reputation for:

  • Quality: high standards in craftsmanship and materials.
  • Traditions: Preserving and promoting Japan's blacksmithing heritage.
  • Innovation: continuously improving technology and design to meet the needs of modern cooks.

Knife care

To maintain the performance and life of the knives, it is recommended:

  • Hand wash: after use, wash the knife by hand and dry immediately.
  • Regular grinding: Use sharpening stones suitable for Japanese knives.
  • Proper storage: store your knives in a safe place, ideally in a protective case or on a magnetic bar.

Commitment to excellence

Kanetsune Seki is a symbol of the combination of tradition and modern craftsmanship. Their knives are prized by professional chefs and home enthusiasts alike for their reliability, aesthetics and performance.

Bestsellers

 
€70,09
Japanese Carving Knife Rizikan 48 mm Kanetsune
Skladem (2 pcs)
Code: KNTN-KB-612
 
€11,92
Nakiri knife 165mm Kanetsune KC-950 Tsuchime Series
Skladem (>5 pcs)
Code: KNTN-KC-953
 
€57,71

Product sorting

30 items total

List of products

Japonský nůž Gyuto/Chef 210mm Kanetsune KC-950 Tsuchime Series
€70,09

Japanese Gyuto/Chef chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-957
Japonský řezbářský nůž Rizikan 48 mm Kanetsune
€11,92

The Japanese carving knife Kanetsune Rizikan made from SK-5 carbon steel, with a single bevel edge. The handle and sheath are crafted from cherry wood. The knife is primarily...

Code: KNTN-KB-612
Japonský nůž Nakiri 165mm Kanetsune KC-950 Tsuchime Series
€57,71

Japanese Nakiri chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of Plywood....

Code: KNTN-KC-953
Japonský nůž Petty 120mm Kanetsune KC-950 Tsuchime Series
€41,21

Japanese chef's knife Petty from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of Plywood....

Code: KNTN-KC-954
Kuchařská pinzeta na rybí kosti čtvercová Kanetsune 120mm
€14,81

Japanese chef's tweezers for fish bones from Kanetsune Seki made of stainless steel, for precise and comfortable gripping of fish bones. Length 120 mm.

Code: KNTN-KC-039
Japonský nůž Gyuto/Chef 240mm Kanetsune KC-950 Tsuchime Series
€68,03

Japanese chef's knife Gyuto/Chef from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-958
Japonský plátkovací nůž Sujihiki 240mm Kanetsune KC-950 Tsuchime Series
€65,97

Japanese slicing kitchen knife Sujihiki from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-959
Japonský plátkovací nůž Sujihiki 210mm Kanetsune KC-950 Tsuchime Series
€49,46

Sujihiki Chef's Slicing Knife from the Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 stainless steel high in carbon from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-955
Zelený nůž na vyřezávání 40mm Kanetsune Kiridashi Knife
€5,73

Green Japanese carving knife Kanetsune Kiridashi in 420J stainless steel with plastic handle. Priority for holding in the right hand. Blade length 40 mm.

Code: KNTN-KB-614GREEN
Japonský nůž Kengata/Gyuto 180mm Kanetsune 555- Series
€57,71

Japanese chef's knife Kengata/Gyuto from Kanetsune 555-series with stainless steel blade DSR-1K6, HRC 58-59. The classic oval handle is made of Plywood. Blade length 180 mm.

Code: KNTN-KC-362
Japonský vykosťovací nůž Honesuki-Kaku 150mm Kanetsune AUS-10 PRO Series
€136,10

Japanese poultry boning knife Honesuki-Kaku from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic western Plywood...

Code: KNTN-KC-183
Japonský nůž Sujihiki 270mm Kanetsune AUS-10 PRO Series
€189,73

Japanese slicing knife Sujihiki from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic western Plywood handle with...

Code: KNTN-KC-179
Japonský řeznický nůž Honesuki-Maru 140mm Kanetsune Meat Procesing Series
€98,97

Japanese professional butcher knife Honesuki-Maru from Meat Processing Knife Series made of high carbon steel SKD-12, HRC 60-61. The handle is made of Rosewood, with three...

Code: KNTN-KC-335
Japonský nůž Gyuto 210mm Kanetsune AUS-10 PRO Series
€156,72

Japanese chef's knife Gyuto from Kanetsune AUS-10 PRO Series with blade made of high quality Japanese stainless steel AUS-10 HRC 59-60. Classic Plywood handle with three rivets....

Code: KNTN-KC-172
Řezbářský nůž Kiridashi 40mm Kanetsune - červený
€5,73

Red Japanese carving knife Kanetsune Kiridashi in 420J stainless steel with plastic handle. Priority for holding in the right hand. Blade length 40 mm.

Code: KNTN-KB-614RED
Univerzální nůž Petty 150 mm Kanetsune Honsho Kanemasa E-Series
€78,34

Universal kitchen knife Petty from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-749
Japonský nůž Petty 120 mm Kanetsune Honsho Kanemasa E-Series
€72,98

Japanese all-purpose knife Petty from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made...

Code: KNTN-KC-748
Japonský kuchařský nůž Gyuto 300 mm Kanetsune Honsho Kanemasa E-Series
€148,39

Japanese kitchen knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-745
Japonský nůž Ko-Deba 105 mm Kanetsune KC-950 Tsuchime Series
€41,21

Japanese chef's knife Ko-Deba from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of Plywood....

Code: KNTN-KC-956
Nůž na krájení sýrů 180 mm KANETSUNE
€58,95

Japanese cheese knife from Kanetsune in 420J2 stainless steel with classic Plywood handle. Blade length 180 mm.

Code: KNTN-KC-065
Cukrářský nůž na prokrajování korpusů dortů - hladký 450 mm
€170,26

Japanese pastry kni fe for carving carcasses from Kanetsune made of AUS-8 stainless steel with Plywood handle. Blade length 450 mm.

Code: KNTN-KC-036
Cukrářský nůž na prokrajování korpusů dortů - hladký 400 mm
€142,99

Japanese cake knife from Kanetsune made of AUS-8 stainless steel with Plywood handle. Blade length 400 mm.

Code: KNTN-KC-035
Cukrářský nůž Kanetsune na prokrajování korpusů dortů - hladký 350 mm
€131,97

Japanese smooth cake knife in AUS-8 stainless steel, with Plywood handle. Blade length 350 mm.

Code: KNTN-KC-034
Japonský nůž Nakiri/Usubagata 165mm Kanetsune 555- Series
€59,57

The Japanese vegetable knife Nakiri/Usubagata from the Kanetsune 555-series range, featuring a stainless steel DSR-1K6 blade, HRC 58-59. The classic oval handle is crafted from...

Code: KNTN-KC-361

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