Japanese cleaning stone Nagura KIYA MORIHEI. Synthetic stone with additions of natural materials is designed for cleaning the grinding surfaces of stones or creating a grinding...
Japanese cleaning stone Nagura KIYA MORIHEI. Synthetic stone with additions of natural materials designed for cleaning the grinding surfaces of stones and creating a grinding...
Traditional protection for your Kanetsugu ZUIUN Petty 150 mm kitchen knife. The natural wooden Saya is lightweight, moisture-resistant, and resin-free. The ideal solution for...
The Japanese universal Utility/Petty knife from the Sekiryu VG10 Damascus series features a core of VG10 steel, encased between 66 layers of 2 stainless Damascus steels. This...
The Japanese chef's knife Chef/Gyuto from the Sekiryu VG10 Damascus series features a core of VG10 steel sandwiched between 66 layers of 2 stainless Damascus steel. The Gyuto is...
The robust Japanese Chef/Gyuto knife from the Sekiryu VG10 Damascus series features a core of VG10 steel sandwiched between 66 layers of 2 stainless Damascus steel. The Gyuto is...
The Japanese Chef/Gyuto kitchen knife from the Sekiryu VG10 Damascus series features a core of VG10 steel, which is encased between 66 layers of 2 stainless Damascus steels. The...
The Japanese chef's knife Santoku/Chef from the Sekiryu VG10 Damascus series features a core of VG10 steel, which is inserted between 66 layers of 2 stainless Damascus steel....
Japanese Kanetsugu Kiritsuke/Petty chef's knife with SPG2 powder steel core, 62 layers of damascus steel and 7-square Japanese handle. Blade length 150 mm.
Japanese kitchen knife Bunka from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made of...
Japanese slicing knife Slice/Sashimi from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle...
Japanese bread knife Bread from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made of...
Japanese universal knife Petty from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made...
The Utility 120 mm Utility Knife from the Miyabi Isshin series, with which you can cut fruits and vegetables without crushing or deformation. It can also handle boning, spicing,...
Japanese utility knife Paring 90 mm from Miyabi Isshin series. Cut fruit and vegetables without squashing or deformation. Also suitable for boning, spicing or cooking fish and...
Japanese Kanetsugu Kiritsuke/Sujihiki chef's knife with SPG2 powder steel core, 62 layers of damascus steel, with 7-square Japanese handle. Blade length 240 mm.
Japanese Kanetsugu Kiritsuke/Santoku chef's knife with SPG2 powder steel core, 62 layers of damascus steel and 7-square Japanese handle. Blade length 180 mm.
Japanese slicing knife Kiritsuke/Slicer from the Suncraft Elegancia series with a core made of SG2 powder steel. West handle is made of Pakkawood in walnut colour, brass...
Japanese slicing Sashimi knife from the Suncraft Senzo Twisted Octagon Damascus series with an ultra-sharp cutting core made of Japanese VG10steel, sandwiched between 66 layers...
Japanese chef's Gyuto/Chef knife from the Suncraft Senzo Twisted Octagon Damascus series with an ultra-sharp cutting core made of Japanese VG10steel, sandwiched between 66...