Utility Paring Knife from the from the Dellinger Brilliance series with a Damascus blade and AUS-10 steel core and Black-Coating finish. With a replaceable aluminium handle in a...
Universal Santoku Knife from the Pirge Elite series with a blade made of German stainless steel 1.4116. Blade hardness 54-56 HRC. Western-style handle made of durable composite....
Butcher's rocker knife from the Pirge Elite with a blade made of German stainless 1.4116 steel. Blade hardness 54-56 HRC. Western-style handle made from durable Pakka-Wood...
Paring peeling knife from series Pirge Elite with a blade made of German stainless 1.4116 steel. Blade hardness 54-56 HRC. Western-style handle made from durable Pakka-Wood...
Bread Knife Bread knife from the PIRGE Classic series with a blade made of German stainless 1.4116 steel. Blade hardness 58 HRC. Western handle made of durable POM...
The universal chef's knife Chef from the PIRGE Classic series with a blade made of German stainless 1.4116 steel. Blade hardness 58 HRC. Western handle made of durable POM...
The universal chef's knife Chef from the PIRGE Classic series with a blade made of German stainless 1.4116 steel. Blade hardness 58 HRC. Western handle made of durable POM...
The versatile Santoku knife from the PIRGE Classic series, featuring a blade made from German 1.4116 steel. Blade hardness 58 HRC. Western-style handle made from durable POM...
Slicing knife Slice from the PIRGE Classic series with a blade made of German stainless 1.4116 steel. Blade hardness 58 HRC. Western-style handle made from durable POM plastic...
Butcher knife set PIRGE Gastro from German steel 1.4116 including sharpening steel and bag. Knives for meat, vegetables and boning, complete with a sharpening steel, in a...
The Lady Chef kitchen knife from the Dellinger Okami 3 layers AUS10 series, featuring a core of Japanese AUS-10 steel and a round handle made from G10 material with a...
Boning knife from the PIRGE Classic series with a blade made of German stainless 1.4116 steel. Blade hardness 58 HRC. Western handle made of durable POM (polyoxymethylene)...
Steak knife series PIRGE Classic with German stainless steel blade steel 1.4116. Blade hardness 58 HRC. Western handle made of durable POM (polyoxymethylene) plastic. Suitable...
Steak knife series PIRGE Classic with German stainless steel blade steel 1.4116. Blade hardness 58 HRC. Western handle made of durable POM (polyoxymethylene) plastic. Suitable...
Fork for BBQ and serving from the series PIRGE Classic made of German stainless steel steel 1.4116. Ergonomic handle made of durable POM (polyoxymethylene) plastic with 3...
Paring peeling knife from series PIRGE Classic with German stainless steel blade steel 1.4116. Blade hardness 58 HRC. Western handle made of durable POM (polyoxymethylene)...
Boning knife Boning from the series Dellinger Longevity Damascus Edition with a Damascus blade and a core made of VG-10 steel and a handle made of natural Figured Sycamore...
Japanese Kamagata/Santoku chef knife from Western Style Bohler Stainless Steel N680 series. The knife is suitable for cutting, slicing and cleaning meat, fruit, vegetables and...
Japanese chef's knife Kamagata/ko-Santoku from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing and cleaning meat, fruit, vegetables and...
Japanese Chef/Gyuto knife from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing, cleaning and cradling meat, fruit, vegetables and...
The Japanese Slicer Grand Chef Takayuki is ideal for slicing and dicing meat, fish, vegetables and fruit. The blade is made of Swedish BOHLER-UDDEHOLM stainless steel. Blade...
Robust BBQ knife with D2 Black Coating steel blade and olive wood handle for maximum sharpness and durability. Comes with a leather case for safe storage. Blade length 165 mm.
Chef's knife BBQ Max from the Dellinger Sandvik Northern Sun series made of Swedish steel 14C28N with a red handle made of rice and colored resin. The knife with curved blade...