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Dellinger Longevity Damascus Edition Slicing Knife 210 mm

Code: XZ-B27RW85CA-FS
Not rated
€74,49 €61,56 excl. VAT Measure price:
Skladem (>5 pcs)
Engraving ?
Hand finishing on whetstones ?
Delivery to:
30/07/2026

Slice knife Slice from the series Dellinger Longevity Damascus Edition is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10 and a handle made of natural Figured Sycamore wood . The knife is ideal for slicing, slicing, cleaning and cradling meat, fruit, vegetables and herbs. Damascus blade length 210 mm.

Detailed information

Product detailed description

Slicing knife Slice 210 mm Dellinger® Longevity Damascus Edition

Long slicing knife with a narrow 210 mm Damascus blade, 10Cr15CoMoV core, 61 ± 1 HRC hardness, STORMY WAVES pattern and Figured sycamore handle. Ideal for clean slices of meat, ham, roasts, poultry, fish, roulades, larger vegetables and fruit.

Slicing knife Slice 210 mm Dellinger® Longevity Damascus Edition Specialized slicing knife for long, clean and even draw cuts. The narrow 210 mm blade helps slice meat, fish, ham, roasts, roulades and larger foods without unnecessary pressure, fibre tearing or loss of juiciness.

It is excellent for thin slices of cooked or raw meat, carpaccio, ham, charcuterie, poultry and fish. Besides meat, it can also handle larger fruit, vegetables and cheeses.

The Dellinger® Longevity Damascus Edition series combines a Damascus blade, STORMY WAVES pattern, 10Cr15CoMoV core and Figured sycamore wood handle.

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Benefits of using a Slice / Carving knife
 

Dellinger info Long and narrow blade

The 210 mm blade allows one long smooth draw cut for even, clean slices of meat, ham or roast.

Dellinger info Juicy meat without pressure

The narrow blade profile helps preserve juiciness, structure and natural appearance.

Dellinger info Ideal for carpaccio and roasts

Suitable for carpaccio, thin ham slices, roulades, poultry, fish, roasts and larger foods.

Dellinger info Figured sycamore handle

The sycamore wood handle looks warm, luxurious and natural; triple riveting ensures a firm connection.

Damascus steel blade with STORMY WAVES pattern

The cutting core is made of 10Cr15CoMoV steel, equivalent to Japanese VG-10. This steel is popular for high hardness, excellent sharpness, corrosion resistance and easier maintenance.

The cutting core reaches approximately 61 ± 1 HRC and is placed between 66 layers of stainless steels. The Damascus pattern STORMY WAVES evokes a stormy sea and gives each knife a unique appearance.

The slicing knife is intended for long clean cuts, not for chopping bones, frozen foods or hard ingredients. Long-lasting sharpness can be restored by sharpening on water stones.

Figured sycamore handle – sycamore wood as a symbol of longevity

The western-style Figured sycamore handle is made of sycamore wood with a distinctive decorative grain. This natural appearance gives the knife an elegant, warm and luxurious character.

Sycamore is often associated with longevity, resilience and strength. The Longevity series symbolizes lasting value and a kitchen tool designed to serve for many years.

Triple riveting and firm connection

The handle is firmly connected to the blade with triple riveting and a decorative central rivet. This supports stability, a secure grip and long service life during regular slicing.

Premium gift packaging

Knives from this series are stored in an elegant light wooden gift box.

Dellinger Longevity Damascus Edition

Slice 210 mm knife parameters

Parameter Value
Knife type Slice / Carving / slicing knife
Series Dellinger® Longevity Damascus Edition
Product code XZ-B27RW85CA-FS
Total length 340 mm
Blade length 210 mm
Blade height 33,5 mm
Blade thickness 2,0 mm
Handle length 130 mm
Weight 230 g
Core steel 10Cr15CoMoV, VG-10 equivalent
Blade hardness 61 ± 1 HRC
Blade construction Damascus steel, core + 66 layers of stainless steels
Blade pattern STORMY WAVES
Handle Figured sycamore, sycamore wood, western ergonomic type
EAN 8595705409248
Recommended use Slicing meat, fish, ham, roasts, roulades, poultry, carpaccio, larger cheeses, fruit and vegetables

Who is the Dellinger Slice knife suitable for?

For cooks who want clean, even slices without unnecessary pressure on the ingredient. It is a specialist for long draw cuts, not a main rocking-cut chef knife.

Other knives from the Dellinger® Longevity Damascus Edition series

In this Dellinger® Longevity Damascus Edition series you will find all the essential knives for your kitchen or restaurant.

Knife type Link
Santoku 180 mm knife Santoku 180 mm
Chef / Kiritsuke 215 mm knife Chef / Kiritsuke 215 mm
Slice / Carving 210 mm knife Slice / Carving 210 mm
Bread 210 mm knife Bread 210 mm
Boning 152 mm knife Boning 152 mm
Petty / Utility 130 mm knife Petty / Utility 130 mm
Paring 75 mm knife Paring 75 mm

Need advice?

We will be happy to help you choose or answer your product questions. Call +420 702 049 048, Monday – Friday, 7:30 – 16:00.

Recommendations and slicing knife maintenance

  • Dellinger info Never wash the knife in a dishwasher. Wash it by hand and dry it immediately.
  • Dellinger info Do not leave the wooden handle in water for a long time.
  • Dellinger info Do not use the knife as a lever or apply side pressure to the long narrow blade.
  • Dellinger info The knife is designed for long draw cuts, not for chopping bones or frozen foods.
  • Dellinger info Protect the edge from falling or impact.
  • Dellinger info Store the knife safely and keep it away from children.

Warning

Each knife is original. Damascus pattern and natural wood may differ slightly from the photo.

Sharpening the slicing knife

For sharpening, we recommend diamond and water sharpening stones. With a slicing knife, preserve the long continuous edge. We also organize knife sharpening courses.

Dellinger sharpening and kitchen knife care

Cleaning the kitchen knife

Attached aggressive particles may corrode and create stains that look like rust. They can be removed with baking soda paste and an old cork.

Dellinger warranty

Products delivered by Dellinger come with a 100% satisfaction guarantee and a lifetime warranty against hidden defects.

Frequently asked questions about the Slice 210 mm knife

Question Answer
What is the Slice knife suitable for? For slicing meat, fish, ham, roasts, roulades, poultry, carpaccio, larger cheeses, fruit and vegetables.
What is the difference between Slice and Chef? Slice is long and narrow, mainly for draw slicing. Chef is a wider universal knife for everyday cutting and preparation.
Is the knife suitable for carpaccio? Yes, the long narrow blade is suitable for thin slices of meat, carpaccio, ham, fish or roasts.
What steel is the blade made from? The blade has a 10Cr15CoMoV cutting core, VG-10 equivalent, placed between 66 layers of stainless steels.
What does STORMY WAVES mean? A Damascus pattern reminiscent of a stormy sea, giving each knife a unique premium character.
Can the knife be washed in a dishwasher? No. Wash it by hand, dry it immediately and protect the edge and wooden handle.
Can the knife be manually finished before shipping? Yes. Manual sharpening-stone finishing can be selected for an extra fee.

Want the knife finished on sharpening stones?

Choose manual finishing on sharpening stones for an extra fee. We will fine-tune the edge before shipping so the knife cuts cleaner, lighter and more precisely right after unpacking.

You can select the manual finishing service directly with the product before adding it to the cart.

Learn the difference between factory and manual finishing

Additional parameters

Category: Longevity Damascus Edition
Warranty: 2 years
Weight: 0.23 kg
EAN: 8595705409248
čepel: ocel damašková
? délka ostří: 201-250 mm
typ rukojeti (střenky): ergonomická - západní typ
typ nože: Chef / Gyuto
série: Longevity Damascus Edition
production: China