Daniel Luma × Dellinger

Three knives. 30 days. A real-world test in a professional kitchen.

Follow professional chef Daniel Luma as he puts three Dellinger Okami 3-Layers AUS10 kitchen knives to the test during a month-long placement at a top restaurant. How will their sharpness, ergonomics and comfort hold up under the demands of everyday professional kitchen work? Explore the story behind the collaboration, discover the knives being tested, follow Daniel's experiences throughout the challenge and find out how the knives perform in his final assessment after 30 days.