Powdered steel (Premium)
Powder steels represent the absolute pinnacle of current knife-making technology. They are produced using powder metallurgy (PM), which allows for an extremely fine and uniform material structure. The result is exceptional hardness, high wear resistance, and significantly longer blade life.
Thanks to their precisely controlled composition and uniform distribution of carbides, these steels achieve very high hardness values (often 62–65 HRC) while maintaining the necessary blade stability. The cut is precise, aggressive, and consistently long-lasting, even with intensive use.
This premium category includes, for example, SG2 (Super Gold 2), SPG2, SPG STRIX®, Böhler M390 Microclean, ZDP-189, HAP-40, BG-42, and MD 606 Powder Steel. These materials are the choice of professional chefs and demanding users who expect maximum performance without compromise.
Powder steels are ideal for those looking for extreme blade durability, high hardness, and the most technologically advanced materials available on the market.
