Resin Mesh Gold Damascus

Knives made of sandwich Damascus steel with copper (cuprum)

Knives made of sandwich Damascus steel with layers of cuprum (copper), combining the top functional properties of modern materials with a unique visual character. Each blade is the result of a precise technological process, where each material has a specific role.

The base of the blade is a functional core made of high-quality stainless steel 10Cr15CoMoV with a high carbon content, which ensures high hardness, blade stability, and long-term sharpness. The core is heat treated to a hardness of approximately 60 ±2 HRC, which allows for very sharp grinding at an angle of 9–12° per side while maintaining mechanical resistance in everyday use. Layers of stainless steel and copper (cuprum) are then controlled applied to this core, creating the characteristic Damascus structure. Unlike classic Damascus steel, the pattern is not created by folding and layering steels, but by precisely layering metals with different physical and chemical properties. Copper does not contribute to the function of the blade itself – its role is primarily visual and structural in the surface layers, where it creates typical golden lines and a unique pattern. To highlight the Damascus structure, these blades are not chemically etched, but mechanically sandblasted. A fine stream of abrasive particles selectively removes the softer layers of material and naturally reveals the internal structure of the steel. The result is a finely matt, silky-gloss surface that is not only visually attractive but also exhibits greater resistance to corrosion, wear, and mechanical damage without the use of chemicals. The sandwich construction also contributes to better stress distribution in the material. The combination of a hard core and tougher outer layers reduces the risk of microscopic cracks and increases the stability of the blade under dynamic loads during cutting.

Ergonomic handle inspired by Japanese tradition

The hexagonal handle made of transparent composite resin with a copper structure in gold and black with a G10 sleeve and mosaic rivet is ergonomic, hygienic, and dimensionally stable, suitable for both right- and left-handed users. These knives are the ideal choice for anyone looking for a high-performance Japanese-style kitchen knife with an original look, reliable features, and attention to detail.

In this category, you will find all the important chef's knives, which are characterized by low cutting resistance, excellent balance, and precise workmanship. Each piece is an original with a unique Damascus pattern that occurs naturally during production and can never be exactly repeated.