Japanese Kanetsugu Kiritsuke/Sujihiki chef's knife with SPG2 powder steel core, 62 layers of damascus steel, with 7-square Japanese handle. Blade length 240 mm.
Japanese Kanetsugu Kiritsuke/Chef chef's knife with SPG2 powder steel core, 62 layers of damascus steel and 7-square Japanese handle. Blade length 210 mm.