Manufacturers, Page 14

Japanese chef knife Deba from Sekiryu Stainles Steel series with stainless steel blade steel 420 J2 and a D-shaped handle made of poplar wood. A traditional Japanese knife that...

Japanese kitchen knife Petit from the KIYA Suminagashi Black 11 layers series with sharp core made of Japanese Takefu V special grade steel and octagon handle made of...

Japanese Nakiri chef's knife from KIYA Suminagashi Black 11-layers series with sharp core made of Japanese Takefu V special grade steel and octagon handle made of sandalwood....

The Japanese kitchen knife mini-Nakiri from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, encased on each side...

The Japanese Sashimi slicing knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, encased on each side...

The Japanese vegetable knife Nakiri from the Japanese Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, encased on each...

Japanese slicing knife Sashimi/Sujihiki from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...

Japanese chef's knife Gyuto/Chef from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Ideal for slicing and cleaning meat, fruit...

Japanese kitchen knife Santoku from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Blade length 165 mm.

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...

The Boning kitchen knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, encased on each side between 16...

Japanese paring knife Petty from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel and a Western ergonomic...

Japanese kitchen knife Utility from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese chef's knife Santoku from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese kitchen knife Petty Hokiyama Sakon+ Vee-tech with a blade length of 135 mm. An innovative approach to cutting inspired by new technology, functionality and classic...

Japanese kitchen knife Gyuto/Chef from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Ideal for slicing and cleaning meat, fruit...

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...

Japanese kitchen knife Santoku from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western ergonomic...

The Japanese Chef/Gyuto kitchen knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, sandwiched on each side...

The Japanese Utility knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, sandwiched on each side between 16...

Japanese chef's knife Kamagata KIYA 49 layers. The blade is made of Super-Gold steel. Blade length 170 mm, handle made of Cocobolo wood.

Japanese utility knife Petit/Paring from KIYA 49 layers series. The blade is made of Super-Gold steel. Blade length 130 mm, handle made of Cocobolo wood.