49 layers ZDP189
Dellinger® 49 layers ZDP189 – mastery in every cut
The Dellinger® 49 layers ZDP189 collection embodies Japanese precision, elegance and maximum performance. Each knife in this series is handcrafted from layered Damascus steel, with an exceptionally hard core made from ZDP-189 powder steel – one of the world's finest knife steels. With a hardness of HRC 65–67, these knives retain their extreme sharpness for a long time and allow for unrivalled smooth and precise cutting.
Each blade is made up of 49 layers of Damascus steel, creating a beautiful, unique pattern – both an aesthetic feature and proof of traditional craftsmanship. The luxurious handle made of stabilised wood and resin is not only beautiful but also ergonomically shaped for a comfortable and secure grip.
Models in the collection:
- Utility 150 mm (Petty) – a versatile knife for everyday use, ideal for fruit, vegetables, meat and herbs. Lightweight, precise and perfectly controllable.
- Bunka 210 mm – a modern Japanese knife with an aggressive tip and wide blade. Great for quick and precise preparation of vegetables, meat and fish.
- Nakiri 180 mm – a classic Japanese vegetable knife with a straight edge. Perfect for precise slicing and julienning without rocking the knife.
Each of these knives combines functionality, beauty and exceptional performance. If you are looking for uncompromising tools that will stand up to the demands of a top kitchen or everyday cooking at home, the Dellinger® 49 layers ZDP189 collection is the right choice.
