Japanese chef's knife Gyuto/Chef from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Ideal for slicing and cleaning meat, fruit...
Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...
Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...
Japanese chef's knife Santoku from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...
Hokiyama Sakon Ginga 185 mm Japanese Santoku kitchen knife with a cutting core made from high-quality Gingami No. 3 (Ginsan) stainless steel and an elegant Pakkawood handle. A...
Suncraft Senzo Universal Santoku 165 mm – 67-Layer VG-10 Damascus. The Suncraft Senzo Universal Tsuchime Damascus Santoku 165 mm is a versatile Japanese kitchen knife for...
Japanese vegetable knife Kamagata made by Japanese master Fumio Murakami. The blade is made of Takefu V1 Steel. Blade length 180 mm, handle made of ebony wood with three rivets.