Zastavte se také na našich prodejnách Dellinger a Nože zVostra!

Kitchen knives

Dellinger kitchen knives combine traditional Japanese craftsmanship with modern technology and high-quality materials. Each knife is the result of meticulous handwork that guarantees perfect balance, exceptional sharpness and long life. We offer a wide range of models to suit every culinary style and purpose - from Gyuto chef knives and Santoku knives to Nakiri knives designed for precision vegetable slicing.

For all-round use, universal knives are ideal, excelling in lightness and precision cutting. We also offer cutting knives for meat processing, filleting knives for fish as well as special knives for bread and bread. Each Dellinger knife is designed to provide maximum control when slicing, chopping and slicing - with a sense of lightness, precision and elegance in every movement.

Dellinger knives are designed for anyone who appreciates quality - from professional chefs to enthusiastic home cooks. With their perfect blade, ergonomic handle shape and balanced design, they turn your everyday cooking into a real culinary experience. Choose the Dellinger kitchen knife to suit your cooking style and discover why the Dellinger brand has gained popularity around the world.

Bestsellers

Japanese Carving Knife Rizikan 48 mm Kanetsune
Skladem (>5 pcs)
Code: KNTN-KB-612
 
€14,28
PARING Knife 130 mm Sekyriu Japan
Skladem (>5 pcs)
Code: PO-2500700
 
€16,33

Product sorting

125 items total

List of products

nůž Cleaver 188 mm Red Wood, 3 layers X9Cr18MoV XZ X07 DC 1
New
€43,34

Chinese traditional knife TAO. A versatile knife for slicing and chopping vegetables and meat. The ergonomically shaped Asian-style handle is made of Red Wood. Blade length 187 mm.

Code: XZ-X07-DC
Kuchařský nůž Lady Chef 165 mm Dellinger Okami 3 layers AUS10
New
€94,09

The Lady Chef kitchen knife from the Dellinger Okami 3 layers AUS10 series, featuring a core of Japanese AUS-10 steel and a round handle made from G10 material with a...

Code: K-HAUS6
Kuchyňský nůž Chef Gyuto 240 mm Konoll Colored Damascus 1
New
€212,77

The universal Chef/Gyuto knife from the Konoll Colored Damascus series features a Damascus blade with copper and a core made of Japanese VG-10, offering high hardness and...

Code: CD01101
nůž Santoku MD606 3 Layers Stabilzed Wood + Resin 180 mm 1
New
€122,73

The Santoku chef's knife from the KONOLL Black Dyeing series features a 3-layer sandwich blade with a concave grind and a core made of MD-606 powder steel with high hardness and...

Code: ED01105
Kuchařský plátkovací nůž 225 mm Dellinger Okami 3 layers AUS10
€81,81

Chef's slicing knife from the Dellinger Okami 3 layers AUS10 series with a core made of Japanese AUS-10 steel and a round handle made of G10 material with a decorative rivet....

Code: K-HAUS9
Kuchařský nůž Santoku 180 mm Dellinger Okami 3 layers AUS10 1
New
€81,81

Versatile chef's Santoku knife from the series Dellinger Okami 3 layers AUS10 with a core made of Japanese AUS-10 steel and a round handle made of G10 material with a decorative...

Code: K-HAUS7
Japonský nůž Slice/Sashimi 210 mm Kanetsugu Miyabi Issin
€57,25

Japanese slicing knife Slice/Sashimi 210 mm from Kanetsugu Miyabi Isshin series. It's a great choice for slicing, dicing and spicing, and for preparing beef carpaccio, turkey or...

Code: 2006
Kuchyňský nůž Santoku 180 mm Konoll Silvery Forging 1
New
€175,94

The Santoku chef's knife from the KONOLL Silver Forging series features a 3-layer sandwich blade with a concave grind and a core made of S35VN powder steel with high hardness...

Code: SF01105
nůž Chef MD606 3 Layers Stabilzed Wood + Resin 200 mm 1
New
€122,73

The universal Chef/Gyuto knife from the KONOLL Black Dyeing series features a 3-layer sandwich blade with a concave grind and a core made of MD-606 powder steel with high...

Code: ED01104
nůž Utility 120mm Suncraft Senzo Retro GS 01 1
New
€114,67

Utility paring knife from the Suncraft Senzo Retro® series with a 3-layer blade and a core made of Gin-san steel (Silver 3) . Core hardness 60 HRC. Octagonal handle made...

Code: GS-01
Kuchyňský nůž Santoku 170 mm Suncraft Senzo Finest SPG STRIX®
New
€335,22

Santoku chef's knife from the Santoku series Suncraft Senzo Finest SPG STRIX® with 3-layer blade and powdered core SPG STRIX® steel. Core hardness 65 HRC. Octagonal handle made...

Code: ZB-03
Japonský nůž Nakiri 165 mm Suncraft SENZO PROFESSIONAL SG2 Powder Steel
€229,34

The Nakiri kitchen knife, from the Suncraft SENZO Professional SG2, 3 layers series, features a blade with a core of Japanese SG2 steel. The western handle is made of...

Code: MP-06
Kuchařský nůž Chef 200 mm Dellinger Okami 3 layers AUS10 1
€89,99

Universal chef's knife from the Dellinger Okami 3 layers AUS10 series with a core made of Japanese AUS-10 steel and a round handle made of G10 with a decorative rivet. The knife...

Code: K-HAUS8
Nůž Gyuto/Chef 200 mm Kanetsugu SHIUN VG-2, 3 layers, japanese OAK
€163,66

Japanese chef's knife Gyuto from SHIUN VG-2 series is a great knife for meat and vegetables. With core made of Japanese VG-2 steel and octagon handle made of Japanese oak. Blade...

Code: 6501
Nůž Santoku 170 mm Kanetsugu SHIUN VG-2 3 layers, japanese OAK
+ Free gift
€152,73 –19 %
€122,73

Japanese Santoku 170 mm chef's knife from SHIUN VG-2 series, ideal for slicing, slicing and cleaning meat, fruits, vegetables and herbs. Core made of VG-2 steel, handle made of...

Code: 6301
Kuchařská čtvercová pinzeta na rybí kosti Kanetsune 120mm, kratší čelisti
€11,01

Japanese culinary tweezers for fish bones with shorter jaws from Kanetsune Seki, made of stainless steel, designed for comfortable and precise removal of fish bones. Length 120 mm.

Code: KNTN-KC-038
Japonský nůž Santoku 165mm Kanetsune Tsuchime VG-1 series Tsuchime Mirror polish
€114,55

Japanese Santoku chef's knife from Kanetsune Tsuchime VG-1 series with VG-1 Stainless steel HRC 59-60 core, sandwiched between SUS410 stainless steel, Tsuchime "Mirror" polish...

Code: KNTN-KC-943
Dárková sada - Suncraft ELEGANCIA SG2 - Kiritsuke / Chef 200 mm + Petty 150 mm + Paring 100 mm
€732,19

Exclusive gift set of Japanese kitchen knives from the Suncraft Elegancia series in a beautiful gift box made of polished walnut wood. The set includes Kiritsuke/Chef (200 mm),...

Code: KSK-SET3
Japonský nůž Petty 100 mm Suncraft Elegancia SG2 1
€136,73

Japanese paring chef's knife Kiritsuke/Petty from the Suncraft Elegancia series with a core made of SG2 powder steel. West handle is made of Pakkawood in walnut colour, brass...

Code: KSK-04
Nůž Chef/Gyuto 210 mm Kanetsugu Miyabi Isshin
€63,80

The Chef/Gyuto chef's knife with AUS-8 steel blade and 210 mm blade length, from the Miyabi Isshin series, is the ideal knife for slicing, slicing, cleaning and skewering meat,...

Code: 2005
Nůž Utility 150 mm Kanetsugu Miyabi Issin
€40,88

With the Miyabi Isshin 150 mm Utility Knife, you can start slicing fruits and vegetables without mashing or deforming the ingredients. You can also bone, spice or cook fish and...

Code: 2002
Nůž Sujihiki/Slice 240 mm - Hokiyama - Tosa-Ichi - Dark Octagonal
€200,49

Japanese knife Sujihiki/Slicer from the Hokiyama Tosa-Ichi Dark Octagonal series with an ultra-sharp Japanese steel core Aogami Super and an octagonal sandalwood handle. Ensure...

Code: 151810/JT
Nůž Petty 80 mm - Hokiyama - Tosa-Ichi - Dark Octagonal
€93,92

Japanese knife Petty from the Hokiyama Tosa-Ichi Dark Octagonal series with an ultra-sharp core made of Japanese steel Aogami Super and an octagonal handle made of sandalwood....

Code: 151709/JT

Listing controls

125 items total
Top

FAQ - Frequently Asked Questions about Dellinger kitchen knives

Question: Why choose Dellinger kitchen knives?
Answer: Dellinger knives combine traditional Japanese craftsmanship with modern technology and high quality materials. They offer an exceptionally sharp blade, long life, corrosion resistance and perfect balance for professional and home use.

Question: What is the difference between Gyuto, Santoku and Nakiri knives?
Answer: Gyuto is a versatile chef's knife suitable for both meat and vegetables. The Santoku handles slicing, chopping and shredding foods, and the Nakiri is used for precision slicing of vegetables thanks to its straight blade that ensures perfect accuracy.

Question: What materials are Dellinger knives made of?
Answer: They use premium Japanese VG10 and AUS-10 steels with high hardness and long blade life. The handles are made from exotic woods, stabilized materials or rare natural fossils.

Question: Are Dellinger knives also suitable for left-handed users?
Answer: Yes, most models are designed symmetrically, making them comfortable for both right- and left-handed users. Specialized knives always indicate which hand the blade is designed for.

Question: How do you properly care for Dellinger kitchen knives?
Answer: Never wash knives in the dishwasher. After use, wash them by hand with lukewarm water, dry immediately and store in a safe place. To maintain a perfect edge, use water or diamond grinding stones.

Question: Which Dellinger kitchen knife should I choose?
Answer: For all-purpose use, the Gyuto chef's knife is ideal. For vegetables, choose a Nakiri or Santoku, for filleting fish a filleting knife, and for meat a boning knife. Each model is designed for a specific type of kitchen work.