Carving butcher knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. Meat knife, suitable for meat processing, boning and cutting. The ergonomic blue...
Butcher's carving knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. Knife for common cutting and carving of meat. The ergonomic red handle is made of...
Carving butcher knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. Meat knife, designed for ordinary cutting. The ergonomic blue handle is made of...
Butcher's carving knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. Meat knife, suitable for meat processing, boning and cutting. The ergonomic blue...
Carving butcher knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. Meat knife, suitable for normal slicing. The ergonomic red handle is made of...
Versatile butcher knife from the Pirge DUO Butcher series made of X50CrMoV15stainless steel. The ergonomic blue handle is made of polypropylene (PPC) with TPE surface. Blade...
Carving butcher knife from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. The ergonomic blue handle is made of polypropylene (PPC) with TPE surface. Blade...
Butcher knife PIRGE ECCO made of German stainless steel 1.4116 with polypropylene (PPC) handle. Ideal knife for cradle slicing meat, onions, herbs, vegetables or nuts. Blade...
Cradle butcher knife for onions and vegetables from the Pirge DUO Butcher series made of stainless steel X50CrMoV15. The ergonomic handle is made of polypropylene (PPC) with TPE...
Japanese chef's knife Usubagata/Nakiri from Kanetsune Hon-Warikomi 2000-series with Takefu Shiro 2 steel core. Perfect for cutting all kinds of vegetables. Classic Plywood...
Japanese knife Nakiri from the Hokiyama Tosa-Ichi White Octagonal series with an ultra-sharp core made of Japanese steel Aogami Super and an octagonal handle made of magnolia...
Japanese knife Nakiri from the Hokiyama Tosa-Ichi Dark Octagonal series with an ultra-sharp core made of Japanese steel Aogami Super and an octagonal handle made of sandalwood....
The Japanese kitchen knife mini-Nakiri from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, encased on each side...
The Japanese vegetable knife Nakiri from the Japanese Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, encased on each...
Japanese vegetable knife Nakiri from the Hokiyama Sakon Murakumo Tsuchime series with an extra sharp AUS8 steel core sandwiched between 3 layers of Damascus steel. Blade length...
Hokiyama Sakon Ginga 185 mm Japanese Santoku kitchen knife with a cutting core made from high-quality Gingami No. 3 (Ginsan) stainless steel and an elegant Pakkawood handle. A...
