Synthetic Cutting Board Home Parker ASAHI M 380x210x13 mm Beige
Code: NE05702Product detailed description
Parker ASAHI Home M beige synthetic cutting board 380 × 210 × 13 mm
Compact Japanese cutting board with a wood-like texture. Gentle on knife edges, hygienic, easy to wash and suitable for everyday ingredient preparation in a home kitchen.
Compact Japanese Parker ASAHI cutting board for the home kitchen
The Parker ASAHI Home M beige synthetic cutting board 380 × 210 × 13 mm is a practical Japanese board for everyday cutting in a home kitchen. Its compact dimensions are ideal for smaller worktops, breakfast preparation, vegetables, fruit, herbs, boneless meat and other common ingredients.
The board surface has a wood-like texture with incorporated wood powder. It feels pleasant when cutting, is not unnecessarily hard on knife edges and is easy to maintain. Low water absorption helps limit bacteria and mould growth and supports daily hygiene.
The 380 × 210 × 13 mm size is ideal for normal home use, smaller kitchens, quick preparation or as a second board next to a larger professional cutting board. The beige colour looks clean and neutral.
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Gentle on knife edges
The wood-like surface feels pleasant when cutting and helps protect knife edges from unnecessary dulling.
Hygienic use
Low water absorption helps limit bacteria and mould growth and makes cleaning easier after use.
Compact size
The 380 × 210 mm size is practical for quick preparation of smaller portions and daily home cooking.
Made in Japan
Parker ASAHI is a Japanese brand of cutting boards used in home and professional kitchens.
Product parameters
| Parameter | Value |
|---|---|
| Product name | Parker ASAHI Home M beige synthetic cutting board 380×210×13 mm |
| Product code | NE05702 |
| EAN | 4523512001427 |
| Brand | PARKER ASAHI |
| Price | 2 769 Kč |
| Current status | In stock |
| Model | Home Parker ASAHI M |
| Dimensions | 380 × 210 × 13 mm |
| Colour | Beige |
| Weight | 1100 g / 1,1 kg |
| Surface | Wood texture with incorporated wood powder |
| Properties | Gentle on knife edges, hygienic, scratch and abrasion resistant, fast drying |
| Temperature range of use | -30 °C to 90 °C |
| Sterilisation | Boiling water sterilisation up to 90 °C |
| Category | Composite material cutting boards |
| Made in | Japan |
| Warranty | 2 years |
Why choose Parker ASAHI Home M?
A quality cutting board is almost as important for knife sharpness as the knife itself. A surface that is too hard, such as glass, stone or ceramic, can dull the edge quickly.
The compact size is useful for quick preparation of smaller amounts of ingredients, in a smaller kitchen or as an additional board next to a larger working board. The wood-like texture is pleasant when cutting, easy to clean and dries quickly.
Important usage notice
Do not use the board for heavy chopping, chopping bones, cleaver work, frozen or very hard foods. Do not place hot pots, pans or freshly fried food on it. Store and use the board away from direct fire and heat sources.
What is the board suitable for?
| Vegetables and herbs | The compact surface is practical for quick cutting of smaller amounts of ingredients. | Use a sharp knife and alternate working areas evenly. |
| Fruit and snacks | The smaller size is ideal for everyday quick preparation. | After working with colouring ingredients, wash and dry the board immediately. |
| Boneless meat and fish | The surface is suitable for normal slicing and portioning of smaller pieces. | Do not use it for bones, frozen or very hard foods. |
| Small kitchens | The 380 × 210 mm size takes up little space on the worktop. | Suitable as a main smaller board or a second board. |
Use and care
- Wash the board thoroughly with mild detergent after use.
- Dry thoroughly after washing and let it air dry.
- Use both sides evenly to avoid excessive wear in one area.
- Do not use the board for heavy chopping or other demanding work.
- Do not use ultraviolet light for disinfection, as it may cause permanent discolouration.
- Visible stains can be removed with suitable bleaching agents according to the manufacturer’s recommendation.
- Do not place hot pots, pans or cookware on the board.
- Store away from fire and strong heat sources to prevent deformation.
- Use exclusively as a cutting board for food.
Temperature resistance and sterilisation
The Parker ASAHI Home M board is intended for use in a temperature range of -30 °C to 90 °C. It can be sterilised with boiling water up to 90 °C, which is useful for more thorough hygienic maintenance.
Do not place hot pots, pans or freshly fried food on the board and do not expose it to high heat for long periods. At high temperatures the material may absorb oil or fat, which can cause colour change or staining.
What to combine the board with?
A quality cutting board works best with a well-sharpened knife. A sharp knife crushes ingredients less, is easier to control and does not unnecessarily stress the board surface.
Need advice choosing a board or knife?
We will be happy to advise whether to choose a synthetic, composite or wooden cutting board and how to combine it correctly with your knives. Contact us at +420 702 049 048, Mon - Fri, 7:30 - 16:00.
Frequently asked questions about the Parker ASAHI Home M cutting board
1. What are the board dimensions?
The board dimensions are 380 × 210 × 13 mm.
2. What colour is the board?
The board is beige.
3. Is the board gentle on knife edges?
Yes. The wood-like surface feels pleasant when cutting and helps protect knife edges.
4. Who is size M suitable for?
Size M is suitable for home kitchens, smaller worktops, quick ingredient preparation and everyday cutting of smaller portions.
5. How is the board cleaned?
After use, wash it with mild detergent, rinse and dry thoroughly.
6. Can the board be sterilised with boiling water?
Yes. The board can be sterilised with boiling water up to 90 °C.
7. What temperature range can it be used in?
The board can be used from -30 °C to 90 °C.
8. Can hot pots or pans be placed on the board?
No. Do not place hot pots, pans, cookware or freshly fried food on the board.
9. Is it suitable for heavy chopping?
No. Do not use the board for heavy chopping, chopping bones or other demanding work.
10. Where is the board made?
The board is made in Japan.
Additional parameters
| Category: | kitchen cutting boards made of composite material |
|---|---|
| Warranty: | 2 years |
| Weight: | 1.1 kg |
| EAN: | 4523512001427 |
| production: | Japan |