Kitchen Bread Knife from Dellinger Samurai series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent durability. A...
The premium Japanese knife Sakai Takayuki Sakimaru is ideal for slicing and dicing meat and fish. Blue Steel carbon steel core, single-sided damascus steel. Wenge wood handle...
Yanagiba Japanese knife from Sakai Takayuki designed for slicing meat and fish. Blade made of White Steel Mirror carbon steel for maximum sharpness. Rose-wood handle with...
The Nakiri kitchen knife, from the Suncraft SENZO Professional SG2, 3 layers series, features a blade with a core of Japanese SG2 steel. The western handle is made of...
Multifunctional knife Dellinger 6 in 1 , in blue or black variants. The blade and tools are made of 3Cr13 steel, the blade cover is made of anodised aluminium. Including nylon...
Japanese Kamagata/Santoku chef knife from Western Style Bohler Stainless Steel N680 series. The knife is suitable for cutting, slicing and cleaning meat, fruit, vegetables and...
Japanese chef's knife Kamagata/ko-Santoku from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing and cleaning meat, fruit, vegetables and...
Japanese Chef/Gyuto knife from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing, cleaning and cradling meat, fruit, vegetables and...
Bread and pastry knife from the Dellinger German Black Samurai series with a blade made of German 1.4116 steel and a handle made of synthetic wood Pakkawood with a decorative...
Chinese universal knife Cleaver/TAO from the Dellinger German Black Samurai series with a blade made of German 1.4116 steel and a handle made of synthetic wood Pakkawood with a...
The Japanese Slicer Grand Chef Takayuki is ideal for slicing and dicing meat, fish, vegetables and fruit. The blade is made of Swedish BOHLER-UDDEHOLM stainless steel. Blade...
A forged Serbian knife, the Dellinger Gleipnir BBQ, featuring a blade made from D2 steel and a handle crafted from hand-shaped African Wenge hardwood, adorned and reinforced...
A robust butcher's and chef's cleaver from the Pirge SUPERIOR series, made from German stainless steel 1.4116. This cleaver is designed for portioning meat, tendons, bones and...
Robust BBQ knife with D2 Black Coating steel blade and olive wood handle for maximum sharpness and durability. Comes with a leather case for safe storage. Blade length 165 mm.
Universal knife Utility from the Dellinger Blue Stone Damascus series is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10 and a handle made of...
Steak knife Dellinger Easy with a blade made of 3Cr13 stainless steel and a handle made of PAKKA-WOOD in a natural color. To the grill and a good steak. It is also suitable for...
Action set of stylish and high quality tools for everyday and professional cutting. This discounted set includes six precision-balanced SOK Cocobolo White Damascus knives with...
Elegant magnetic knife rack made of maple wood for an organised and tidy kitchen. The bar is equipped with powerful magnets for a secure fit. It allows you to store your knives...
Set of 4 steak knives from SOK Olive Sunshine Damascus series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent...
Sharp Nakiri knife from Dellinger Samurai series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent durability. For...
Serbian knife Dellinger the "VG-10" Zed One is a great companion not only at the grill or in the outdoor kitchen. The blade is made of Japanese steel VG-10, blade length 195 mm....
Chef's knife BBQ Max from the Dellinger Sandvik Northern Sun series made of Swedish steel 14C28N with a red handle made of rice and colored resin. The knife with curved blade...