Kitchen Knives – High-Quality Knives for Precise and Comfortable Cooking, Page 6

Japanese bread knife Bread from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made of...

Japanese chef's knife Gyuto/Chef from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made...

Japanese chef's knife Santoku/Chef from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle...

Japanese paring knife Paring from the Suncraft VG-10 Black Damascus series with a core of VG-10 steel sandwiched between 66 layers of stainless Damascus steel and a handle made...

Japanese universal knife Petty from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made...

Japanese kitchen knife Santoku from the Suncraft VG-10 Black Damascus series with a VG-10 steel core sandwiched between 66 layers of stainless Damascus steel and a handle made...

Japanese Kamagata/Santoku chef's knife from KIYA Suminagashi Black 11-layers series with sharp core made of Japanese Takefu V special grade steel and octagon handle made of...

Japanese kitchen knife Petit from the KIYA Suminagashi Black 11 layers series with sharp core made of Japanese Takefu V special grade steel and octagon handle made of...

Japanese Nakiri chef's knife from KIYA Suminagashi Black 11-layers series with sharp core made of Japanese Takefu V special grade steel and octagon handle made of sandalwood....