Chef's knife BBQ Max from the Dellinger Sandvik Northern Sun series made of Swedish steel 14C28N with a green handle made of rice and colored resin. The knife with curved...
Chef's knife Gold Chef Kiritsuke
of the Dellinger Resin Future is a dutch knife with a steel core 10Cr15CoMoV, the Japanese equivalent of VG-10. It has high hardness,...
Chef's knife Red Chef Kiritsuke from the Dellinger Resin Future series is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10 and with a colored resin...
Slicing kitchen knife from the Dellinger Kita North Damascus series with a 10Cr15C0M0V steel core sandwiched between 6 layers of 2 Damascus steels. The handle is made of Desert...
Chef's knife Chef from the Dellinger Kita North Damascus series with a core of 10Cr15C0M0V steel sandwiched between 6 layers of 2 Damascus steels. The handle is made of Desert...
The Chef/Gyuto kitchen knife from the Manmosu Exclusive series is a precision crafted chef's knife made of Japanese Damascene steel AUS-10. This material ensures exceptional...
The Chef/Gyuto 210 mm chef's knife from the SOK Cocobolo White Damascus series is great for slicing, slicing, cleaning, cradling meat, fruits, vegetables and herbs. Japanese...
Long knife with serrated blade for crumb-free cuts on bread and pastries Bread 225 mm SOK Cocobolo White Damascus series. Designed to cut bread, baguettes, rolls without...
Chef's knife Chef/Gyuto from the Suncraft SENZO Professional SG 2 series with a core made of high-quality SG 2 3-layer steel, with a handle made of Pakka-wood with a mosaic...
Japanese slicing kitchen knife Sujihiki from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...
Japanese chef's knife Gyuto/Chef from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of...
Japanese Gyuto/Chef chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...
The robust butcher BBQ knife Dellinger Butcher Poplar features a blade made from D2 steel and a handle crafted from stabilised poplar burl wood. The knife is designed for...
The Sujihiki/Slicer carving knife from the Hokiyama Sakon Bokusai ROU-Wave series features an ultra-sharp core made of AUS-10 Japanese steel, sandwiched between 32 layers of...
The Chef/Kiritsuke Damascus kitchen knife from the Hokiyama Sakon Bokusai ROU-Wave series features an ultra-sharp core made of AUS-10 Japanese steel, clad between 32 layers of...
A sharp chef's knife Gyuto/Chef from the Hokiyama Sakon Bokusai ROU-Wave series with an ultra-sharp core made from Japanese AUS-10 steel inserted between 32 layers of softer...
Premium chef's knife made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent durability. The core is sandwiched between 66...
Premium chef's knife made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent durability. The core is sandwiched between 66...
Chef's knife Chef from the Dellinger Sandvik Northern Sun series made of Swedish steel 14C28N with a green handle made of rice and colored resin. The perfect knife for...
Butcher's boning knife from the Pirge BUTCHER'S series, made from German 1.4116 steel stainless steel. The ergonomic handle in red is made of injection moulded PA6 polyamide in...
Kitchen knife Chef from the SOK Olive Sunshine Damascus series made of damascus steel with 10Cr15CoMoV core - equivalent to Japanese VG-10, with high hardness and excellent...
