Paring peeling knife from series PIRGE Life with German steel blade 1.4116. Core hardness 54 HRC. Oval handle in a combination of acacia wood, olive pips and polymer. Great for...
Paring peeling knife from series Dellinger Carbon Fiber Octagon is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10. Core hardness 61 HRC. Octagonal...
Utility peeling knife from the series Dellinger Carbon Fiber Octagon is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10. Core hardness 61 HRC....
Ko-Santoku small chef's knife from the series Dellinger Carbon Fiber Octagon is made of Damascus steel with a 10Cr15CoMoV core, equivalent to Japanese VG-10. Core hardness 61...
Chef's knife ko-Santoku from the Suncraft Senzo Retro® series with 3-layer blades and a core made of Gin-san steel (Silver 3) . Core hardness 60 HRC. Octagonal handle made...
Utility paring knife from the Suncraft Senzo Retro® series with a 3-layer blade and a core made of Gin-san steel (Silver 3) . Core hardness 60 HRC. Octagonal handle made...
Universal knife Petty from series Dellinger M390 Cocobolo with blade made of Swedish powder M390 steel and a handle made of exotic Cocobolo wood. A versatile utility knife for...
Universal chef's knife Santoku from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. The knife is ideal for...
Boning knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. Precise and easy boning and spicing of meat....
Petty universal knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. A versatile utility knife for...
Petty universal knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. A versatile utility knife that...
Japanese chef's knife Kamagata/ko-Santoku from Western Style Bohler Stainless Steel N680 series. The knife is ideal for slicing, slicing and cleaning meat, fruit, vegetables and...
The Dellinger Blue Stone Damascus Utility Knife 150 mm is ideal for precisely slicing fruit, vegetables, cold cuts, and smaller cuts of meat. The Damascus steel blade with a...
Folding Santoku knife Dellinger Olive Guillotine with a core of AUS-10 steel sandwiched between 6 layers of 2 stainless Damascus steel (Sanmai) and handles of olive wood. Solid...
Breakfast folding knife Dellinger Easy. Red handle made of G10. With our ingeniously designed folding knife Dellinger Easy , preparing breakfast, snacks or dinner will be a...
The Dellinger Easy Blue Folding Breakfast Knife is a practical “pocket utility knife” for bread, spreads, tomatoes, and quick snacks. Thanks to its folding design, it’s easy to...
The Dellinger Easy Yellow Folding Breakfast Knife is a practical “pocket utility knife” for bread, spreads, tomatoes, and quick snacks. Thanks to its folding design, it’s easy...
Dellinger Easy Natural Steak/Vegetable Knife is a practical knife for everyday dining, grilling, and quick food prep. Thanks to its 95 mm serrated blade, it easily handles...
Steak knife Dellinger Easy with a 3Cr13 stainless steel blade and a red handle made of PAKKA-WOOD. To the grill and a good steak. It is also suitable for cutting vegetables with...
Universal kitchen knife Utility from the Dellinger Pink Stone Tsuchime Damascus series with a blade made of Japanese Damascus steel VG 10 and a handle made of stabilized...
Sharp Steak Knife Dellinger German Samurai made from German 1.4116 steel HRC 56-58. The ideal companion for grilling or BBQ. The handle is crafted from ebony wood with a...
Boning knife from the Dellinger Okami 3 layers AUS10 series with a core made of Japanese AUS-10 steel and a round handle made of G10 with a decorative rivet. This knife is...