Kitchen knives
New blade shapes, materials, handles and product lines for home and professional cooking.
View kitchen knives ›New additions to the range
Recently added products
Discover the latest kitchen knives, sharpening equipment, kitchen tools, grilling accessories and other products we have just added to our range. This category changes regularly, so you will always find fresh inspiration for cooking, sharpening and time spent at the grill.
Looking for something new? Here you will find newly added products from across the Dellinger range in one place – from practical tools for everyday use to premium pieces for demanding cooks, lovers of sharp blades and grilling enthusiasts.
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What can you find among the new arrivals?
We continuously expand the Dellinger range based on real use in the kitchen, during sharpening and outdoor cooking. We follow new materials, design solutions and interesting products from established manufacturers. Every new product should add a practical function, a new variant or an interesting choice for customers looking for something exceptional.
Sharpening and maintenance
Sharpening stones, honing steels, holders and accessories for restoring sharpness and proper knife care.
Discover sharpening equipment ›Kitchen equipment
Cutting boards, utensils, cookware and other helpers that make food preparation and serving easier.
View kitchen equipment ›Grilling and BBQ
New grills, knives, tools and accessories for preparing meat, vegetables and cooking together outdoors.
View grilling and BBQ ›How we select new products
We do not add a new product simply because it looks good. We assess its workmanship, materials, ergonomics, practical value and benefits compared with the existing range. With knives, we focus on blade geometry, edge quality, balance and comfort during use. With sharpening equipment, we monitor material removal speed, feedback and how individual grit levels complement one another. With kitchen and grilling tools, functionality, durability and ease of use are important.
What matters to us
- Practical use at home, in gastronomy or during outdoor cooking.
- Quality of materials and workmanship appropriate to the product's intended use and price category.
- Ergonomics and safe handling during normal use.
- A meaningful expansion of the range, not merely another almost identical variant.
Who is the new products category for?
This category is ideal for customers who already know our range and want to quickly see what has been added. It can also help when looking for an original gift, a new knife for a collection or more modern equipment for the kitchen and grill. If you are choosing your first quality knife or sharpening stone, do not rely only on the “new” label – the suitability of the product for your specific use is more important.
Dellinger tip: When comparing new products, consider the type of use, dimensions, material, maintenance requirements and whether the product complements the equipment you already have. The newest product is not automatically the best for everyone – the right choice is the one that suits your cooking and working style.
Frequently asked questions about new products
How often are new products added to the category?
We update the category continuously as we add new knives, sharpening equipment, kitchen tools and other products.
Are all new products available immediately?
Availability may vary from product to product. You will always find the current information directly on the specific product detail page.
Does the “new” label mean it is a new model from the manufacturer?
Not always. It may be a completely new model, a new variant or a product that we have newly added to the Dellinger range.
How long does a product remain among the new arrivals?
The listing is temporary and changes as more products arrive. The product will then continue to be available in its main product category.
Are new products suitable as gifts?
Many are, but we always recommend considering the recipient's experience, the purpose of the product, its dimensions and any maintenance requirements.
Can you help me choose a specific new product?
Yes. Call or write to us and we will help you choose a suitable product based on how it will be used, your experience and your budget.
Not sure what to choose?
We will help you compare new products and choose the option that genuinely suits your needs.
+420 702 049 048Mon–Fri 7:30–16:00
Product sorting
57 items total
Brands
57 items to display
List of products
New
€14,39
This practical non-slip mat for use under a whetstone protects your countertop from water, grinding slurry, and scratches. The raised edge and drainage grooves help keep water...
New
€174,11
The Hibachi ceramic grill by Dellinger Smoke & Fire, featuring a black matte finish, offers an authentic Japanese grilling experience. With its compact dimensions of 55 × 25...
New
€28,82
Binchotan eucalyptus charcoal in a 2.5 kg packB provides an intense, steady and long-lasting heat with low smoke once lit. Ideal for Hibachi tabletop barbecuesB , smaller 16″...
New
€65,92
The Dellinger Smoke & Fire Wireless BBQ Thermometer lets you accurately monitor meat temperature while grilling, smoking, or roasting—all right from the mobile app. Thanks...
New
€20,57
The Dellinger Smoke & Fire Stainless Steel BBQ Pan with 2 Handles is ideal for preparing vegetables, seafood, smaller cuts of meat, and other grilled specialties. Durable...
New
€6,14
Grill cleaning brush with a three-sided head and durable metal bristles helps quickly remove burnt-on food residue, grease, and dirt from the grill grate. The ergonomic handle...
New
€238,88
–15 %
€203,05
Shapton RockStar Professional Kitchen Station is a complete set for sharpening kitchen knives in three consecutive stages. It includes Japanese whetstones JIS #1000, #3000 and...
New
€13,98
Kanetsune KC-610 UROKO-TORI Small Japanese Fish Scale Scraper with a compact brass working surface measuring 45 × 25 mm. It effectively removes scales, and thanks to its smaller...
New
€22,63
The Dellinger Smoke & Fire Kitchen Meat Thermometer with Bottle Opener allows for quick and accurate measurement of the internal temperature of meat, fish, and other dishes....