Utility Knife 120 mm Suncraft Senzo Classic – VG-10, Tsuchime
Code: SZ-02Related products
Product detailed description
SUNCRAFT SENZO CLASSIC · JAPANESE CRAFTSMANSHIP
Small in size. Big on precision.
A Japanese 120 mm utility knife with a layered Damascus blade and VG-10 core, designed for exceptional control.
Suncraft Senzo Classic Utility 120 mm is a compact kitchen knife for tasks where a full-size chef’s knife feels bulky. Its maneuverability makes it ideal for preparing fruit, small vegetables and trimming boneless meat.
The VG-10 Japanese steel core is clad in layers of Damascus steel. The hammered Tsuchime finish gives the blade a distinctive appearance and may help reduce food sticking. An ergonomic Pakkawood handle and red accent complete the design.
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Details you will appreciate every day
Precise control
The short blade is easy to guide for delicate preparation.
VG-10 steel
Japanese stainless steel hardened to 60 ± 1 HRC provides a fine edge and good edge retention with proper care.
Damascus and Tsuchime
33 layers including the core, finished with a distinctive hammered texture.
Where does a utility knife excel?
A utility knife bridges the gap between a small paring knife and a larger chef’s knife.
- Fruit and vegetables: cut strawberries, radishes, green beans, citrus fruit and other small ingredients.
- Meat preparation: trim small boneless cuts and make openings for larding.
- Cold dishes: prepare sandwiches and small garnishes.
- Everyday cooking: enjoy greater control for smaller kitchen tasks.
If you already own a Santoku or Gyuto, this 120 mm utility knife makes a useful companion. Reach for the larger knife for bulky ingredients and for the utility knife when precision matters.
Japanese steel and the characteristic Tsuchime finish
The VG-10 cutting core is surrounded by 32 layers of Damascus steel, 16 on each side, giving a total of 33 layers including the core. The hammered Tsuchime surface adds character and may slightly reduce the adhesion of certain foods. The Western-style Pakkawood handle complements the blade.
Technical specifications
| Technical specifications | Value |
|---|---|
| Brand / series | Suncraft / Senzo Classic |
| Knife type | Utility kitchen knife |
| Blade length | 120 mm |
| Overall length | 230 mm |
| Net weight | 78 g |
| Core steel | VG-10 |
| Number of layers | 33 including core |
| Hardness | 60 ± 1 HRC |
| Blade finish | Tsuchime, hammered |
| Handle | Pakkawood |
| Edge grind | Symmetrical 50/50 |
| Product code | SZ-02 |
| EAN | 4971884052613 |
How to care for your VG-10 knife
- Hand wash with a soft sponge, then dry immediately. Never use a dishwasher.
- Use a suitable wooden or plastic cutting board.
- Avoid bones, frozen foods, prying and sideways force.
- Maintain the edge using a quality water stone or professional sharpening.
- Store the knife with its cutting edge protected.
Frequently asked questions
What is the difference between a utility knife and a Santoku?
A utility knife has a shorter blade suited to smaller precision tasks; a Santoku usually has a taller, longer blade for larger ingredients.
Is this utility knife suitable for everyday cooking?
Yes. Its 120 mm blade is practical for fruit, small vegetables, sandwiches and detailed kitchen work.
What does 33-layer Damascus steel mean?
The VG-10 core is clad with 16 layers of Damascus steel on each side, making 33 layers in total including the core.
What does the Tsuchime finish do?
It is a distinctive hammered finish that adds character and may help some foods release from the blade.
Can I use it for meat?
Yes, for trimming small boneless cuts and larding. Do not cut bones or frozen food.
Can it go in the dishwasher?
No. Hand wash and dry immediately to protect the blade and handle.
How should I sharpen VG-10 steel?
Use a suitable water sharpening stone or professional sharpening that preserves the cutting geometry.
Suncraft Senzo Classic – precision in every detail
A light, agile companion to your favorite chef’s knife, made for the small tasks that make a difference.
Additional parameters
| Category: | Classic Damascus steel |
|---|---|
| Warranty: | 2 years |
| Weight: | 0.78 kg |
| EAN: | 4971884052613 |
| čepel: | ocel damašková |
| ? délka ostří: | 101-150 mm |
| typ rukojeti (střenky): | ergonomická - západní typ |
| typ nože: | Chef / Gyuto |
| série: | Suncraft Senzo Classic |
| production: | Japan |
Suncraft Co., Ltd. is a Japanese company founded in 1948 in Seki City, Gifu Prefecture. Seki is famous for its more than 800 years of tradition in sword and knife making. The area is often referred to as the "City of Blades" due to its rich history in metal fabrication and steel craftsmanship.
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Specialisations and products
Suncraft specialises in the manufacture of high quality kitchen knives and kitchen utensils. It combines traditional Japanese craftsmanship techniques with modern manufacturing processes and technologies. Their product range includes:
- Traditional Japanese Knives: Types such as Santoku, Nakiri, Gyuto and others which are designed for specific culinary purposes.
- Western style knives: They also offer knives inspired by western designs such as chef knives, bread knives and utility knives.
- Kitchen utensils: In addition to knives, they also produce other tools such as scrapers, graters, scissors and other accessories.
Quality and materials
Suncraft places great emphasis on choosing quality materials. They use high carbon stainless steel, which ensures a sharp and durable blade. Some of their products also use Damascene steel, which is known for its strength and unique pattern on the blade.
The knife handles are designed for a comfortable and secure grip. Handle materials vary from traditional wood to modern synthetic materials that are resistant to moisture and wear.
Design and innovation
The company works with professional chefs and designers to develop products that meet the needs of the modern kitchen. They strive to innovate in ergonomics, functionality and aesthetics. Some of their knife lines combine traditional Japanese elements with minimalist modern design.
Global presence
Suncraft exports its products to many countries around the world. They have earned a reputation for reliability, quality and exceptional craftsmanship. Their knives are popular among professional chefs and home cooks who appreciate precision and performance.